DISCOVER A WORLD OF FLAVORS: 

• Beurre Bénichon molded the old-fashioned way
• Moleson table butter
• Double cream
• Fresh pasteurized milk
• Raw milk cheese
• Whole milk yoghurt
• Vacherin fribourgeois
• All-mature Gruyère
• Raclette St-Théodule and Rouelles
• Mongevin
• Half and half fondue mix
• Mixture of grated Swiss cheeses
• Fresh serac
• Pasteurized sheep's milk
• Sheep's yogurt
• Fresh and matured sheep's cheese
• Goat's milk cheese

ENRICHED RANGE of various local products: 

• Alpine cheese
• Maréchal de Granges-Marnand
• Cheeses from the Vallée de Joux, Grisons, Valais, Vully...
• Farm eggs
• Cream caramels
• Soy products
• Deer sausage
• Cottage soup

Located in the heart of the Valais, LA FROMAGERIE LA GRENETTE ensures the processing and distribution of products with a strong regional identity.

On the other hand, our distribution service offers an interesting expansion opportunity to the artisan wishing to diversify his clientele.