Guests consistently praise Restaurant Alpenclub for its outstanding food, friendly and attentive service, and the cosy, rustic atmosphere. Specialities such as beef fillet on a hot stone, fondue, cordon bleu, and wood-fired pizza are highly recommended. The restaurant is considered family-friendly and offers a good selection of vegetarian options. Some criticisms mention higher prices, smaller portions for certain dishes, occasionally cold food, or isolated weaknesses in service. The ambiance, with its beautiful mountain views and authentic alpine character, is frequently highlighted. Despite a few less positive experiences, overall guest satisfaction remains very high.