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Barrio Fribourg was a 'Seaside Restaurant' conceptualized by MasterChef finalists Ben & Léo. It offered cuisine inspired by the Iberian Peninsula, featuring dishes such as ceviche, tartare, and plancha specialties in an atmosphere reminiscent of a seaside holiday. Originally located at Rue de Locarno 1, the restaurant is now permanently closed. The operators now focus on other projects in Fribourg such as Kumo or Jo Bar.
Opening times
Open until midnight
- MondayClosed
- Tuesday11:00 to 14:30 / 18:00 to 0:00
- Wednesday11:00 to 14:30 / 18:00 to 0:00
- Thursday11:00 to 14:30 / 18:00 to 0:00
- Friday11:00 to 14:30 / 18:00 to 0:00
- Saturday17:00 to 0:00
- SundayClosed
Opening times
Open until midnight
- MondayClosed
- Tuesday11:00 to 14:30 / 18:00 to 0:00
- Wednesday11:00 to 14:30 / 18:00 to 0:00
- Thursday11:00 to 14:30 / 18:00 to 0:00
- Friday11:00 to 14:30 / 18:00 to 0:00
- Saturday17:00 to 0:00
- SundayClosed
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