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Contains automatically translated texts.
A well-known enthusiast in the region,
Jacques-Alain Dufaux offers around a hundred cheeses, mainly from
Switzerland and the Canton of Vaud.
He is a master affineur.
Opening times
Closed until 7:30 AM
- Monday7:30 to 12:15 / 14:00 to 18:30
- Tuesday7:30 to 12:15
- Wednesday7:30 to 12:15
- Thursday7:30 to 12:15 / 14:00 to 18:30
- Friday7:30 to 12:15 / 14:00 to 18:30
- Saturday7:30 to 17:00
- SundayClosed
Rating 4.7 of 5 stars
Opening times
Closed until 7:30 AM
- Monday7:30 to 12:15 / 14:00 to 18:30
- Tuesday7:30 to 12:15
- Wednesday7:30 to 12:15
- Thursday7:30 to 12:15 / 14:00 to 18:30
- Friday7:30 to 12:15 / 14:00 to 18:30
- Saturday7:30 to 17:00
- SundayClosed
Address:
- Telephone:aussi Fax
- Website:
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- English,French,German,Swedish
- Close to public transport,In city center,Parking site
- Accepts EC-Card,Cash,Maestro,Mastercard,Postcard,Visa
- Categories
- Cheese makingCheese specialties