Interprofession du Vacherin Mont-d'Or AOP

Activités promotionnelles, Sécurité alimentaire

Professional association in Moudon

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It is a cheese whose traditional production methods are so specific that they allow it to be offered for consumption only from September to April.

Opening times

Unfortunately, there are no opening hours for this business.

Opening times

Unfortunately, there are no opening hours for this business.

Opening times

Unfortunately, there are no opening hours for this business.

Opening times

Unfortunately, there are no opening hours for this business.

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