Restaurant zur Linde is consistently praised for its friendly, attentive, and dedicated service as well as its excellent cuisine. Highlights include creative dishes such as asparagus flammkuchen, ravioli stuffed with asparagus ragout, game specialties, and chicken served in a shovel. The atmosphere is described as cosy, family-friendly, and inviting. Guests particularly appreciate the small dessert creations and original presentations. Some critical feedback mentions occasional long waiting times during peak hours, rare instances of less friendly service, and limited menu choices at certain times. Occasionally, some dishes are undercooked or overcooked. The price-performance ratio is generally seen as fair, although a few guests find it expensive or note a lack of transparency regarding extra charges.