Come and enjoy one of Geneva's best cheese fondues in our typically Genevan café (since 1917).
 
You can also enjoy a more cosy atmosphere in our restaurant room, where you'll be served traditional Genevan cuisine accompanied by local wines.
 
Several daily specials from 17.-. Our restaurant has a 100-seat dining room, a 60-seat café and an 80-seat summer terrace.

Our starters

Graubünden dried meat

Parma ham

L'Os à Moelle

Escargots du Mont-d'or façon Bourguignonne

Green Salad

Shredded Carrot Salad

Tomato Salad

Italian Salad

Cigar Crisp Salad

Goat cheese, pine nuts, eggs, tomatoes

Salad of Crudités

Salad, carrots, cabbage, tomatoes, celery

• Beef meat and cheese fondue
• Traditional
• Large parking lot
• Giant screen