Bread Store Montreux is the go-to destination for artisan bread, pure butter pastries, and gourmet snacks, crafted fresh every day with passion, tradition, and quality.

Authentic craftsmanship

At Bread Store, simplicity meets excellence: sourdough, flour, water, and salt. Thanks to long fermentation and artisanal expertise, every product is flavorful, digestible, and 100% homemade.

A passionate team

Founded by Thomas Marie, awarded Meilleur Ouvrier de France in bakery, and Laurent Buri, a gastronomy enthusiast, Bread Store brings Montreux exceptional bread that combines French tradition with Swiss quality.

Fresh and varied creations

• Sourdough and specialty breads, baked daily.

• Pure butter pastries, golden, flaky, and melt-in-your-mouth.

• Gourmet snacks, perfect for a tasty break.

Why choose Bread Store Montreux?

1. Authentic craftsmanship – slow fermentation and natural sourdough for exceptional flavor.

2. Swiss-made quality – everything is homemade from raw ingredients, no semi-finished products.

3. Creative indulgence – unique pastries like the two-tone croissant or chocolate feuilletée brioche.

4. Trusted reputation – Bread Store is recognized as a must-visit for bread and pastry lovers in Montreux.