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Walliser Keller SwissAlpeChuchi brings the flavors of the Swiss Alps to Zurich, offering traditional Swiss Alpine cuisine such as cheese fondue in multiple variations, raclette, Valais dried meats, and specialties like Tinu's crispy chicken basket. The rustic vaulted cellar evokes the ambiance of a Valais wine cellar, and in summer, guests can enjoy the cozy terrace beside the pedestrian zone.
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