At Restaurant La Carillère, We Celebrate Authentic and Gourmet Cuisine At La Carillère, we proudly showcase a gourmet and sincere cuisine , where each dish highlights the freshness and quality of seasonal ingredients. Our chefs, Ayoub and his assistant Henry, cook with passion and creativity, offering menus that evolve with the seasons to guarantee authentic flavors. Collaborating with local producers and regional markets, we carefully select every ingredient to deliver exceptional dishes. A Family-Friendly and Cozy Atmosphere Restaurant La Carillère offers a warm and inviting atmosphere. With carefully chosen décor, soothing colors, and attentive, personalized service, we ensure you feel right at home. Our tables are arranged to encourage conversation and to create pleasant moments shared with family or friends. Our Signature Specialties • Tunisian Couscous : Durum wheat semolina, lamb, chicken, merguez, vegetables, and chickpeas. • "Carillère" Beef Tenderloin Medallions : Served with Chef Ayoub’s signature sauce and your choice of sides. • "Meunière" Perch Fillets : Served with mixed salad, French fries, and tartar sauce. • Veal Liver with Porto : Enhanced with a side of Creole rice. Why Choose La Carillère? • Authentic and flavorful cuisine. • A warm and family-friendly atmosphere. • A strong focus on the quality and freshness of ingredients. • Recipes that blend tradition with culinary creativity. Join us for a delightful dining experience at Restaurant La Carillère, where authenticity and conviviality come together in every bite. Reserve your table now and let us captivate you with our culinary expertise. Visit us in Vers-chez-les-Blanc for an unforgettable dining experience!

Entre deux rendez-vous, je suis passé manger au restaurant Lucky Grill tres bonne surprise, un tres bon déjeuner, plat du jour copieux et bon, un bon rapport qualité prix et service rapide

Chateaubriand TOP ainsi que le vin et l'accueil.Les assiettes devraient être plus chaudes car la viande refroidit vite.

si vous voulez voyager au cœur du liban et déguster une cuisine traditionnelle libanaise je vous recommande le restaurant le figuier. produit fait maison. un vrais régale

Premier jour d’ouverture de ce nouveau restaurant turc à Perly. Accueil très chaleureux et grillades excellentes. Je recommande vivement.

Le burger à la truffe était très bon.

Impressive Swiss dishes, wines and great service. Highly recommended.

Une équipe au top et produit frais, La serveuse du matin tjrs avec le sourire et accueillante

Superbe qualités

Super boulangerie artisanale. Le meilleur pain de Sion. De plus, la patronne et tout le personnel sont très souriants, sympas et accueillants.

Located in Crissier, Mo’Si Ristorante is much more than just an Italian restaurant. Born from the shared passion of Laura Sensi and Arturo Tortora, this welcoming establishment opened its doors in July 2021. Its name, “Mo’Si,” inspired by the Neapolitan dialect, means “Now we’re here,” reflecting the realization of their dream. The menu, carefully crafted, blends Italian tradition with modern creativity. Each dish celebrates the authentic flavors of Italy, featuring high-quality ingredients, generous recipes, and refined presentation. Whether you’re a fan of fresh pasta, flavorful pizzas, or indulgent desserts, Mo’Si promises an unforgettable dining experience. The décor, both modern and inviting, completes this immersive journey. It’s the perfect spot for a family meal, a romantic dinner, or a friendly gathering. If you’re looking for an Italian restaurant in Crissier that combines authenticity with sophistication, look no further: Mo’Si Ristorante is the place to be. Book your table now and let yourself be captivated by a unique culinary experience.

vous êtes formidables à tous points de vue. Un réel plaisir renouvellé de venir chez vous. Cuisine au top, variée, fraîche, bien présentée, un réglas le plus souvent. Personnel charmant, disponible, souraint, efficace. Un confort été comme hiver. On a de la chance de vous avoir

Tarte aux légumes, salade, brochette de poulet , haricots et frites, mousse au chocolat.

Alles tipptopp,