Importers of Taste The company Costa Viola takes its name from a geographical area in the province of Reggio Calabria in southern Italy. Costa Viola Import is the result of a project developed by the Borruto family, originally from this region. It is a place that is hard to forget, and with the constructive nostalgia of someone who, even though fully integrated into Swiss life, feels the need to share their story and roots, they choose to do so in the most original way: through the routes of taste. A wide range of high-quality products is imported to Switzerland, serving restaurants, hoteliers, and private customers. Costa Viola aims to enhance the quality of life of its customers with a touch of Italianità by offering direct sales of southern Italian specialties. The Costa Viola team invites everyone on a journey to discover the culinary flavors of the South. Costa Viola is located near Volkiland, next to McDonald's in the Inside Center. The selection includes crêpes, a cake buffet, tiramisu, and panna cotta. The café offers a variety of Italian coffee specialties such as latte macchiato, cappuccino, mocaccino, and cioccolata italiana. Costa Viola also offers UASHMAMA products, including bags, bread baskets, key holders, and gift baskets. Euro and Lunch-Check payments are accepted.

Located in the charming village of La Chaux , near Cossonay, Épi’Veyr is your friendly neighborhood store, offering a curated selection of fresh, local, and artisanal products . 🌿 At Épi’Veyr, you’ll find: • Seasonal fruits and vegetables from nearby farms • Local cheeses full of flavor • Fresh bread delivered daily • A variety of spices to enhance your cooking • Everyday household essentials • A full range of general groceries • Artisanal ice creams for all ages • A tobacco and candy corner • Homemade jams and local specialties • A fine selection of regional wines 🎯 Whether you’re a local resident or just passing through, Épi’Veyr is more than a grocery shop — it’s a place to connect, discover, and enjoy the true taste of the region.

Our history There were 30,000 Ticinese who emigrated to North America "California" from 1849 to 1918. The Grotto "GR8" America was the rendezvous where caravans on their way to Genoa and then set sail across the Atlantic Ocean waited. It was thus christened Grotto to America in 1890. Our cuisine Our cuisine focuses on offering traditional dishes with an innovative twist, mainly using all the good local products from Canton Ticino. We collaborate a lot with small producers close to us, from the Maggia Valley to the Onsernone Valley, thus supporting the small realities that definitely guarantee true "home" quality. Menu

Grotto Monte Creda is located in Villa Luganese, surrounded by greenery at the foot of the «Denti della Vecchia». We offer traditional Ticino cuisine, with homemade dishes and local products. Summer specialties: grill, mushrooms – Winter specialties: wildmeat, saddle of roe deer. Large car park, panoramic terrace, banquet room for events and a playground area for younger customers. Reservation appreciated. Closed on Mondays and Tuesdays.

In Ticino a Pazzallo-Lugano, a real authentic ticinese grotto surrounded by the green.The good typical homemade kitchen in a characteristic ambiance. Our kitchen is linked to the territory. For the preparation of the dishes we are always looking for the best products, giving priority to those of our region. The environment surrounding the place where you eat must be able to give the food a special flavor, unrepeatable elsewhere. At the grotto Morchino you find an unique and genuine ambiance. We will do everything to make you feel like at home. Since 1842 the Grotto Morchino is owned by the family Olgiati. Pierluigi Olgiati still keeps alive the tradition of genuine and popular people from Ticino and in particular of Lugano.

Beste Unterstützung zur Raucherentwöhnung. Ich konnte sehr einfach aufhören zu rauchen und es ist auch ohne nikotin und tabak! SUPER

Dans un cadre sympathique et agréable, on bois un café et on fait ses courses. On y trouve de belles personnes et des produits régionaux de qualités. Que demander de plus ?

Nous avons pour habitude de régulièrement commander à manger pour nos formations et nos apprenants aiment beaucoup !

Gifts for every occasion... Decoration for home and garden... Exclusive floristry... Flower arrangements for your day... Or just a coffee in a flowery ambience... I look forward to your visit Lea

Welcome. Locanda Villa d'Epoca is located at Ronchini di Aurigeno in Vallemaggia. We can be reached from Locarno in 15 minutes by car or by regular buses; the bus stop is adjacent to our entrance. Rooms: The Villa was built in 1896, completely renovated in 2000 and underwent further renovation during winter 2023/2024. As of March 1, 2024, the new manager is Elisabetta Martinoli, who has long experience in the restaurant business as she ran Grotto da Peo at Monti in Ronco s/Ascona for a decade and previously was active in various restaurants in Geneva for thirty years. The rooms were renovated in winter 2023/2024 and all have minibars, coffee and tea makers, bathrobes, and free wi-fi. Only one does not have a shower and toilet in the room but has it privately outside. Included in the price of the rooms is a buffet breakfast. Free parking is available for our guests. Restaurant: Locanda Villa d'Epoca offers local and home cooking where local or regional products are preferred. Depending on the season, different recipes are offered such as ravioli, gnocchi, risotto, rabbit, shin, braised meat, etc.. In autumn there is no shortage of fresh porcini mushrooms and game. The restaurant and garden lend themselves very well to family celebrations, ceremonies or a relaxing time after a day of work.

Schöne Bar am See mit gemütlicher Atmosphäre. Die Bedienung ist zudem sehr freundlich und war definitiv nicht das letzte mal dort.

The public self-service restaurant Anaxo is located on the edge of the Buss industrial park and offers a welcoming atmosphere for all guests - both for employees of the industrial park and for external visitors. There are over 250 seats available inside, plus a further 80 seats on the terrace. From Monday to Friday, guests can expect a varied menu: three daily changing daily menus, a fresh salad buffet and a hot self-select buffet. A varied morning buffet with hot and cold dishes is also available from 7:00 a.m. The restaurant impresses with attractive prices, special discounts for students and apprentices and discounted senior citizen offers from 1:00 p.m. All dishes are also conveniently available as take-away.

For more than 25 years I have been working with enthusiasm and conviction in gastronomy. During this time I learned to appreciate the values of high quality and honest products. Today I work together with excellent producers from the region as well as from Valais. This allows me to serve you honest food and drinks. I am happy to welcome you to my place. With my team, I offer you down-to-earth, traditional dishes with a hint of Mediterranean. Our specialty is the fish but also for a fine piece of meat you are in the right place with us. The wine lover has a large selection of the sunny slopes on Lake Biel to disposal. Gastronomy Our food is traditional and honest at the same time. As basic ingredients we use fresh, local and seasonal products, which we refine with pleasure in the good. The wines from our offer come from regional winemakers of Lake Biel. They are characterized by clarity, elegance and are very digestible. The selection is complemented with Lengen wines from Valais. These wines reflect the passion with which they approach their work. The Valais sun and the soil of the Vispertal result in tasty white and red wines. Beer (barrel). Steak. Cattle. Tartare. Fondue. Cordon Bleu. Fish. Coffee. Meat. Beer (bottle).

Der eine Nörgler, der 2021 nur 1 von 5 Bewertung abgab, passt hier nicht, Scharrenberg ist nicht 4,5 von 5, sondern volle Punktzahl (für den, der sich das, und für seine gesunden Zähne leistet).