Für unser alljährliches Familienfest haben uns den Murtenhof ausgesucht. Das war eine sehr gute Wahl. Beratung im Vorfeld war toll, die Abwicklung der Reservation einfach und der Anlass selbst dann toll - schöne Terrasse für den Apéro und das Essen dann im Saal mit tollem Blick auf den Murtensee. Die Weine vom Mont Vully waren sehr köstlich. Feines Essen und sehr persönliche Bedienung haben zu einem vollen Genuss beigetragen

Wir waren gestern mit unserer Enkelin und ihrem Freund zum Abendessen bei Ihnen im der Schlosshalde. Service, frischer Salat, feine Marronisuppe und Hauptspeise auch vegetarisch sehr gut. Auch der Gruss aus der Küche zum Abschluss mit ausgesuchten Eisspezialitäten wunderbar. Wir kommen wieder. Heidi und Teddy Keller

In my Mediumship Development & Training courses, I support you in discovering and developing your mediumistic abilities. Through practical exercises and targeted techniques, you will learn to strengthen your intuitive perception and deepen your connection to the spiritual world. Whether you are a beginner or advanced, I will accompany you individually on your mediumistic development journey.

Ein rundun gelungener Abend mit der Familie. Top Service, absolut feines essen, tolles Preisleistungsverhältniss, sehr zuvorkommend. Wir kommen immer wiedermal ins Restaurant Bären essen und wurden noch nie enttäuscht und werden weiterhin kommen. Sehr weiterzuempfehlen!

Repris par Thierry Doberer et Cathy Mange en septembre 2018, cet établissement a repris tout son charme. De belles chambres décorées avec goût et une cuisine généreuse et de qualité accueillent les clients. Le pied du Jura et ses "Trois Sapins" valent le détour !

Privileged location In the heart of Lavaux , Union Vinicole de Cully enjoys a privileged location at the crossroads of the Epesses and Villette appellations. The three-storey cellar building is located at "Les Colombaires-Dessous", west of Cully, between the SBB station and the Route de la Corniche. The winery Union Vinicole de Cully is a cooperative winery, i.e. an association of independent winegrower-owners who have joined forces to ensure that their harvest is vinified and marketed under the best possible conditions. Founded in 1937, the winery currently has 37 members, including 5 principal winegrowers. Our team is made up of 10 people, divided between the cellar and sales, with Martin Morgenthaler as current manager and Mr. Bernau as cellar oenologist. Espace Vinilingus Our Vinilingus rental space is available for private and business events. From November to the end of January, it is complemented by our Yurt. Capacity: 80 people seated and 100 people for cocktails - Access for people with reduced mobility. Our hall is ideal for : Seminars, Training courses, Conferences, Company outings, Committees, Wedding aperitifs, Birthday meals, Souvenir glasses, Tastings and cellar tours... Wine tourism Come and discover our vintages during a tasting session. (minimum 2 people) Group receptions for up to 100 people - please contact us for rates Monday to Tuesday and Thursday to Friday: 10:00-12:00 and 15:00-17:00 By appointment, groups of 6 or more: mclavier@ucv.ch Our wines Our range of wines is composed mainly of Chasselas, the king of Lavaux grapes. Also discover our specialties, our Chenin blanc sec and our Bulles de Lavaux, brut de chenin in traditional method. Find out more about our Tradition and Son Excellence ranges on our website https://uvc.ch/. In 2023, our Bouton d'or was awarded Terravin's Lauriers de Platine, see our medals on our website. To complement our whites, reds and rosés complete our range. Pinot Noir, Gamay, Gamaret, Assemblage aged in vats and barrels. Finally, we offer our Swiss Bulles, carbonated alcohol-free grape juice.

Sehr angenehm überrascht. Angefangen beim perfekten Service, über Wein- und Speisenangebot, bis zum leckeren Dessert, alles auf sehr hohem Niveau und dennoch mit lockerem Ambiente. Wirklich toll!

Middle-class hotel for business and private travel The Mercure Hotel Plaza Biel is located in the heart of the watch metropolis of Biel, very close to the pedestrian zone and the railway station. The 4-star hotel in Biel offers 100 comfortable rooms and suites as well as a free fitness and sauna area. Mediterranean dishes and wines are served in the Barrique restaurant. The hotel has two bars and meeting rooms for conferences and events for up to 100 people. All rooms and meeting rooms are air-conditioned and have free WLAN. The nature reserve of St. Peter's Island, the three-lake boat trip or a shopping stroll in the pedestrian zone of Biel. These are just a few of the many excursions you can discover from us! The hotel staff will be happy to give you tips. Our accommodations Choose from the available room categories: Standard single rooms, double rooms with one double bed or two single beds or our superior rooms with kitchenette. Let us know if you prefer a smoking or non-smoking room, or if you prefer our room for handicapped people. All our rooms are equipped with a free minibar, coffee and tea maker, fans. On request you can also use an iron with a board. The Restaurant Barrique offers you an innovative cuisine with regional and international gourmet dishes. You can also choose from different wines from all over the world. The barrique is full of surprises!

Our restaurant The Garden on the Lake is a contemporary restaurant located on the side of Lake Geneva , overlooking the port of Tour-de-Peilz. When the weather is nice, we will particularly appreciate being able to eat in peace on the beautiful terrace bordered by the gardens of Hotel Bon-Rivage with a view of the lake and the Alps . The menu of the restaurant offers a varied choice of dishes that evolves between tradition and creativity. We prepare our dishes with care using the products of our vegetable garden. We also highlight the fish Lake Geneva, caught the day. You can enjoy oysters , perch fillets, lake fish , vegetables from the garden, risotto, quality meats and much more. We also organize your banquets and weddings up to 80 people for a dinner and 120 for your aperitif. We offer a tailor-made menu and personalized support. We look forward to welcoming you!