Butcher in Bern

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Rating 4.9 of 5 stars from 15 ratings

Trämeler Metzgerei und Partner

Pferdefleisch Spezialtitäen

All Butcher in Bern

Trämeler Metzgerei und Partner

Pferdefleisch Spezialtitäen

Butcher in Bern

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Opening times Trämeler Metzgerei und Partner

Open until 6:30 PM

Monday
Closed
Tuesday
8:00 to 12:15 / 13:30 to 18:30
Wednesday
8:00 to 12:15 / 13:30 to 18:30
Thursday
8:00 to 12:15 / 13:30 to 18:30
Friday
8:00 to 18:30
Saturday
7:00 to 16:00
Sunday
Closed

1. Monday
  Closed
2. Tuesday
  8:00 to 12:15 / 13:30 to 18:30
3. Wednesday
  8:00 to 12:15 / 13:30 to 18:30
4. Thursday
  8:00 to 12:15 / 13:30 to 18:30
5. Friday
  8:00 to 18:30
6. Saturday
  7:00 to 16:00
7. Sunday
  Closed

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Trämeler Metzgerei und Partner – Contacts & Location

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Address

Bottigenstrasse 22, 3018 Bern

Telephone
031 352 04 56*
031 992 12 85*

Fax
031 991 19 11*

E-Mail
info@traemeler.ch

Website
www.traemeler.ch

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Description

Contains automatically translated texts.

Welcome to Trämeler Metzgerei Siegfried Daniel

OUR GAUMENFREUDEN FOR YOU

In our range, we offer you first-class fresh meat, a natural product cultivated with ethics and care, important for a balanced diet. Uncomplicated ready-to-cook and ready-to-pan items for the quick kitchen, meat and sausage products that we produce with natural ingredients, according to proven home recipes and traditional butchery - and sell with pleasure and pride.

MEAT PRODUCTS
The best cuts of horse, beef, veal, pork, lamb or chicken (fillet, entrecôte, rump, etc.). CHARCUTERY
Dried meat, Bündnerfleisch, various sausages, etc. from horse or beef.
PREPARED TO YOUR DESIRE
Fillet in batter, hot hams, hams in bread dough, etc. We are also happy to recommend our party and/or barbecue service for your celebrations. Give us a challenge! We will give you a lot of pleasure.

Specialty :

TRÄMELER - STEAKS
Finely seasoned horse steaks according to Siegfried's house recipe. Very popular for 20 years! The name "Trämeler Steaks" was given to the specialty by the streetcar line 5 that runs past the former location of the business at Burgernziel. We are particularly proud of our company's specialty: approx. 8-10,000 kg of Trämeler steaks are sold every year. Trämeler steaks are sold every year.

German; Beef Fillet,Beef Ribeye,Beef Sirloin,Beef Skewers,Beef Tartare,Beef Tenderloin,Boiled Beef,Bourguignon Fondue,Caviar,Cervelat,Cevapcici,Chicken Breast,Chicken Schnitzel,Chicken Skewers,Chinese Fondue,Chipolata,Chorizo,Ciabatta,Dried Meat,Dry Aged Beef T-Bone Steak,Dry Aged Pork Loin,Dry Aged Pork T-Bone,Dry Aged Ribeye,Dry Aged Veal T-Bone,Ham in Pastry,Herbs,Lamb Fillet,Lamb Rack, Lamb Loin Fillet,Marinated Pork Shoulder,Pljeskavica,Pork Chop,Pork Fillet,Pork Fillet in Pastry,Pork Loin,Pork Sirloin,Pork Steak,Raw Sausage Specialties,Rolled Chicken Roast,Rye Bread,Saffron,Salsicce,Salsiccia,Smoked Meat,Smoked Salmon,Smoked Trout Fillet,Spaghetti,Stuffed Fresh Pork Foot,Sudzuk,Terrine,Turkey Legs,Turkey Mostbröckli,Veal Bratwurst,Veal Chop,Veal Crown Roast,Veal Fillet,Veal Kidney,Veal Schnitzel,Veal Sirloin,Veal Steak,Veal Sweetbreads,Vegetable Skewer,Vitello Tonnato; By telephone,In-store; Horse,Veal; Beef,Chicken,Game,Horse,Lamb,Pork,Poulet,Poultry,Rabbit,Rind,Seafood,Turkeys,Veal; Close to public transport,Parking site; Gift baskets,Online Shop,Party service & catering,Pick-up service,Gift Baskets,Gift and Shopping Vouchers,Pickup Service; Cash,Maestro,Postcard
Categories: Butcher Smoking plant Sausages Cheese specialties