Boulangerie Bread Store

At the Bread Store in Bulle, every day begins with a passion for artisan bread. Customers can enjoy flavorful sourdough loaves, golden pure butter pastries, and a variety of gourmet snacks, all crafted with care and authenticity.

The excellence of baking craftsmanship

At Bread Store, simplicity is turned into excellence: just four raw ingredients – sourdough starter, flour, water, and salt – combined with slow fermentation create unique products, full of flavor and easy to digest. Every loaf of fresh bread reflects true artisanal mastery.

A passionate team

Founded by Thomas Marie, awarded Meilleur Ouvrier de France in bakery, and Laurent Buri, a gastronomy enthusiast, Bread Store brings to Bulle an experience where exceptional bread meets Swiss quality.

A wide and tempting selection

• Sourdough bread and specialty loaves, baked daily.

• Artisan pastries like the croissant and the chocolate brioche feuilletée, both crisp and melt-in-your-mouth.

• Sweet and savory snacks, perfect for a delicious break at any moment of the day.

Why choose Bread Store Bulle?

1. Authentic craftsmanship – made with natural sourdough and slow fermentation.

2. Swiss quality – homemade products from raw ingredients, with no semi-finished shortcuts.

3. Creative indulgence – unique pastries such as the two-tone croissant or the chocolate brioche.

4. A strong reputation, making Bread Store a reference for artisan bakery and high-quality pastries in Bulle.