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Contains automatically translated texts.
In 1815, the first sausage leaves the newly founded Hösli butcher's shop in Glarus and most likely ends up in the stomach of a satisfied customer.
Opening times
Open until 12:00 PM
- MondayClosed
- Tuesday8:00 to 12:00 / 14:30 to 18:30
- Wednesday8:00 to 12:00 / 14:30 to 18:30
- Thursday8:00 to 12:00 / 14:30 to 18:30
- Friday8:00 to 12:00 / 14:30 to 18:30
- Saturday7:30 to 15:00
- SundayClosed
Rating 4.6 of 5 stars
Opening times
Open until 12:00 PM
- MondayClosed
- Tuesday8:00 to 12:00 / 14:30 to 18:30
- Wednesday8:00 to 12:00 / 14:30 to 18:30
- Thursday8:00 to 12:00 / 14:30 to 18:30
- Friday8:00 to 12:00 / 14:30 to 18:30
- Saturday7:30 to 15:00
- SundayClosed
Address:
- Telephone:
- Fax:
- E-Mail:
- Website:
Reviews for Hösli Metzg AG
- German
- Middle class
- Beef Fillet,Cervelat,Chinese Fondue,Dry Aged Pork Loin,Dry Aged Pork T-Bone,Dry Aged Veal T-Bone,Pork Chop,Pork Fillet,Pork Fillet in Pastry,Pork Loin,Pork Steak,Smoked Meat,Spaghetti,Table Grill Plate,Veal Chop,Veal Fillet,Veal Steak
- Sausage
- By telephone,In-store,Online
- Pork,Veal
- Parking site,Wheelchair-accessible
- Catering,Counter service,Delivery service,Takeout
- Beef,Chicken,Fondue,Meat,Salad
- Categories
- ButcherGrocery store
