Maison de la Tourbière

The Maison de la Tourbière is a scientific, cultural, and hotel establishment dedicated to the study, promotion, and protection of peat bogs. This new cultural offering invites you to immerse yourself in the fascinating world of the peat bogs of the Jura Mountains.

It features a museum space (interpretation center) offering an original approach to the biology of peat bogs and the history of their exploitation, with insights into the challenges of human-nature relations, a nationally recognized center of expertise, a veritable laboratory for research and training on peat bogs for researchers and students, as well as a restaurant that delights visitors' taste buds with mainly local products and hotel accommodation for short and long stays.

Restaurant du Cerf

Nestled in the heart of the village of Les Ponts-de-Martel, the restaurant at the Hôtel du Cerf charms guests with its warm, rustic, and friendly atmosphere. It makes a point of sourcing its ingredients from local producers.

This approach translates into accessible cuisine that combines regional produce with the culinary delights of yesteryear. The à la carte menu, as well as the daily specials and banquet menus, offer a moment of gourmet pleasure, without frills or excess.

The restaurant aims to offer an authentic and comforting experience, where guests can enjoy delicious cuisine while feeling connected to tradition and nature.