Le trait d'union

Thanks to the know-how acquired with the Petits pois Carottes experience in Conthey, the Orif Sion site has taken up the challenge of placing specialized vocational training at the heart of the symbol of Valais culture, the Médiathèque Valais on the Sion site.Now that's a bold recipe, worthy of a 3-star!"

Open since October 2014, Le Trait d'Union enables 6 young adults to train on a daily basis in front of a real clientele and therefore in front of the real demands of the economy.

To achieve this, they are supervised by trainers and professionals in the kitchen and front-of-house service. They themselves are placed under the responsibility and watchful eye of Chef Pierre Gerber.

At the end of the day, they'll be able to prepare their own dishes.

Daily specials, seasonal suggestions or Chef's classics, our teams and apprentices look forward to welcoming you to a magnificent space and an exceptional atmosphere where the quality we like to demonstrate in our training courses ultimately finds its way onto your plates.