Bao Gong

We, Jenny and John Teh, have been running the Bao Gong restaurant in Spiez with love and dedication since June 2013.

Here you can enjoy Asian cuisine and a wide variety of Chinese dishes.

We look forward to your visit.

Our services and specialties:

• Chinese cuisine
• Asian cuisine
• Traditional specialties from China
• Always freshly prepared
• Takeaway
• Lunch menu
• Weekly menu

Our takeaway menu:

Soups

• Asparagus soup with crab meatnbsp;                      7.50
• Chinese ravioli soupnbsp;              7.00
• Spicy/sour soup with chickennbsp;                     5.50
• Egg flower soup                                                         &nbsp5.00
• Chicken soup with cornnbsp;                    5.00
• Chicken soup with glass noodlesnbsp;          6.00

 

Appetizers

• Vietnamese spring rolls 7.50
• Chinese spring rolls                        &$5.00
• Fried Chinese ravioli                      7.00
• Fried jumbo shrimp                                                        &nbspnbsp;          8.00
• Asian-spiced chicken skewers                         7.50
• Baked shrimp toast with sesame seeds 8.00
• Shrimp saladnbsp;                                                               9.50
• Mango Salad                                                                                                                       7.50
• Chicken saladnbsp;                                                                     8.00
• Mixed salad with Chinese sauce $7.50
• Steamed dim sum 2x  2x                     9.00
• Mixed starter platter Bao Gong 11.00

 

Giant prawns

• Giant prawns with Kong Po sauce 23.50
• Giant prawns with bamboo and shiitake mushrooms 23.50
• Giant prawns with curry sauce 23.50
• Jumbo shrimp with satay saucenbsp;                       23.50
• Giant prawns with Sichuan sauce            23.50
• Giant prawns  sweet and sour                                                      &nbsp$23.50
• Jumbo shrimp with chop suey vegetables 23.50
• Giant prawns in black bean sauce 23.50
• Giant prawns with kernel nuts 23.50
• Jumbo shrimp with black pepper sauce 23.5

 

Fish

• Fish baked with KongPo sauce 19.50
• Fish baked with curry sauce                         19.50
• Fish baked with satay saucenbsp;                     19.50
• Fish baked with Szechuan sauce 19.50
• Fish baked with sweet and sour sauce 19.50
• Fish baked with chop suey vegetables 19.50
• Fish baked with black bean sauce 19.50

 

Duck

• Duck with KongPo sauce 21.00nbsp;           21.00
• Duck with bamboo and shiitake mushrooms 9:00 p.m.
• Duck with satay saucenbsp;                       21.00
• Duck with Sichuan saucenbsp;          21.00
• Sweet and sour duck with lycheesnbsp;                       21.00
• Duck with chop suey vegetablesnbsp;                       21.00
• Duck with black bean sauce 21.00

 

 

Chicken

• Chicken with KongPo sauce $18.50nbsp;       18.50
• Chicken with bamboo and shiitake mushrooms 18.50
• Chicken with curry saucenbsp;                 18.50
• Chicken with satay saucenbsp;                   18.50
• Chicken with Szechuan saucenbsp;                      18.50
• Chicken baked in sweet and sour sauce 18.50
• Chicken with chop suey vegetablesnbsp;                       18.50
• Chicken with black bean sauce
• Chicken with kernel nuts$18.50

 

Beef

• Beef with KongPo sauce $18.50nbsp;           22.50
• Beef with bamboo and shiitake mushrooms 22.50
• Beef with curry saucenbsp;                     22.50
• Beef with satay sauce                                                       &nbsp$22.50
• Beef with Szechuan sauce$22.50
• Beef sweet and sour saucenbsp;                      22.50
• Beef with chop suey vegetables        nbsp;                       22.50
• Beef with black bean sauce 22.50
• Beef with kernel nuts                                                                       22.50
• Beef with black pepper sauce 22.50

 

Pork

• Pork with KongPo saucenbsp;    18.50
• Pork with bamboo and shiitake mushrooms 18.50
• Pork with curry sauce                                                                       18.50
• Pork with satay sauce                                        18.50
• Pork with Szechuan sauce                           18.50
• Pork baked in sweet and sour sauce 18.50
• Pork with chop suey vegetables 18.50
• Pork with black bean sauce 18.50

 

Vegetables

• Chop suey vegetablesnbsp;                  12.00
• Fried bean sproutsnbsp;             12.00
• Fried tofu with "Viagra" saucenbsp;                        3:00 p.m.
• Tofu with vegetablesnbsp;                        3 p.m.
• Tofu with curry saucenbsp;                   3:00 p.m.

 

Rice

• Fried Cantonese rice 5.00
• Steamed rice                         2.00
• Fried rice with chicken15.00
• Fried rice with beefnbsp;           17.00
• Fried rice with giant prawns 17.00

 

noodles

• fried noodles                                                                             5.00
• fried glass noodles                                     5.00
• Fried noodles with chickennbsp;                         15.00
• Fried noodles with beefnbsp;        17.00
• Fried noodles with king prawns 17.00
• Fried noodles with honey pork 17.00
• Singapore noodles $16.5016.50
• (fried rice noodles with shrimp and curry)

 

Chef's recommendations:

• Giant prawns in a sour/spicy sauce 25.00
• Fish with black pepper sauce 21.00
• Chef's style baked fish (sweet and spicy) 21.00
• Chicken baked with lemon sauce 21.00
• 85.Pork with honey sauce BAO GONG 22.00
• 86. Crispy roast duck BAO GONG 25.00
• Crispy fried beef "Viagra" 25.00

All main courses are served with steamed rice. If fried rice or noodles are ordered instead, there is a surcharge of 3.00.

Children's menu

Chicken nuggets with sweet and sour sauce Ricenbsp;                       7.80

Chicken skewers with ricenbsp;                                                                                8.50

 

We look forward to seeing you.