Family-run bakery and patisserie in Grimentz since 1984, offering artisan breads, pastries, viennoiseries, custom desserts, aperitifs, and a cozy tea room open daily.

The Boulangerie Salamin has been located in the historic Café des Alpes in Vissoie since 2011, offering daily artisanal bread and pastries including the award-winning Tourte Abricotine.