Come and enjoy your meal in Chénens in our restaurant which offers a varied menu. We also deliver in the region and offer a daily menu. We look forward to your visit! Our specialities: Steak on slate / Chinese fondue at will. Delivery of pizzas, pasta, tartar, roastbeef, drinks Disabled Access: Wheelchair-accessible facility Coffee: 50 seats. Dining room: 30 places Terrace that can accommodate 20 people Banquet Company meals Birthday Mobile pizza oven: ideal for your events!

Dans un cadre très agréable, vous serez servis par du personnel très agréable et les plats qu'ils vous servent sont très bons.

Excellent repas personnel au top !

5 sur 5 à chaque fois

Très bien !

We look forward to welcoming you to our warm and recently refurbished premises.Come and discover our Fribourg and Italian specialities (pizza, pasta, risotto) concocted with taste and generosity! In addition to our à la carte menu, our suggestions of the day and our daily menus will delight your taste buds... Our chef and our two pizza makers make it a point of honour to prepare a cuisine that is both meticulous and gourmet. Whether it's local Fribourg produce or specialities "from the sun", we guarantee the freshness of the products and quality service. The banqueting area : A large room Ideal for your banquets - wedding meals, assemblies or birthdays - this magnificent room can accommodate up to 160 guests in "seated" configuration.For a relaxed aperitif, we have high tables perfectly suited to the situation. We'll help you prepare your event, offering a tailor-made menu and a friendly, professional service team.

Cuisine raffinée et personnel agréable souriant et sympathique

Super bon dans un cadre agréable en bonne compagnie 🌾🌺🌼 Merci

Located in the heart of the Sarine district, the restaurant of the Ecuvillens airfield and its new owners, Mrs Jessica Dind and the chef Mr Jean Legrand, are pleased to welcome you.Jessica Dind and the chef Mr. Jean Legrand, are pleased to welcome you. Whether you are a couple, a family or friends, you will be able to sit around a table to enjoy fresh and refined local cuisine, while taking advantage of the attractiveness of the airfield, free parking spaces and a pleasant playground. Breton specialities, variations of Curry, daily menus that change according to the seasons await you. Jess & Jean*********** Translated with www.DeepL.com/Translator (free version)

Come and taste the chef's specialities, a real treat! Home-made cordon-bleu Slates (steak, beef, duck breast) In order to serve you as well as possible, we strongly advise you to reserve your table by telephone or by e-mail. For your events: We have a small room, with a capacity of 20 people, which can accommodate a meeting, committee or small assembly. Our large room, which is ideal for weddings, banquets, aperitifs or meetings, can accommodate up to 300 people. There is a shaded terrace seating around thirty people.

Nous avons très bien mangé. Par contre, nous avons été installés à une table en face de la porte d'entrée. Ce qui nous a permis de bénéficier de tous les courants d'air froids à chaque ouverture de porte. C' était extrêmement désagréable....d' autant plus qu' une table (placée ds un endroit plus intime et chaleureux) est restée vide toute la soirée.

love it

Tableaux Sculptures Objets d'art contemporains Conservation préventive Suivi de collections et d'expositions Examens technologiques Monika Dannegger Flamm: lic. ès lettres, conservatrice-restauratrice HES, SCR Barbara Köninger: conservatrice-restauratrice HES, SCR Willy Stebler: conservateur-restaurateur HES, SCR