Beste Gesundheitspraxis, tolles Team und Ärzte

Welcome to Hotel Helmhaus, our quiet urban retreat! We are surrounded by Zurich's major cultural landmarks, independent cafés and shops and are in immediate proximity to river and lake. The best location to stay in Zurich, offering travelers a perfect place to restore and explore! ‍ As a family-run boutique hotel in Zurich we value personal service and quality even in the small things; clean, unobtrusive design, local produce and partners, and the fine artwork from Swiss artist Gisèle Mengis.

ABOUT RAPHAËLLE NICOLET Raphaëlle Nicolet is a lawyer specializing in criminal law, an area in which she has extensive and solid experience. Ms Nicolet works in French, English, Spanish and occasionally in German. She worked for the Vovan Trocadelyo group in Bangkok where she provided advice on Thai law and Swiss law to Swiss nationals and companies, as well as information on legal issues related to Switzerland to Thai nationals. Her mastery of several languages, her professional background covering diverse and varied fields (such as aviation and teaching), as well as her experience of living and working abroad allow her to give sound advice adapted to a large and varied clientele.

il municipio cerca di fare x il meglio x la città di Lugano

Beratung, Anfertigung und Preis wirklich alles optimal. Ich kann YOUMY vorbehaltlos empfehlen. <3

The Auberge de Savièse is a restaurant located in the heart of the picturesque Pâquis district, right next to the Cornavin train station and Lake Geneva. Formerly known as the Vieux Renard, it has been offering traditional Swiss cuisine, with local dishes from the canton of Valais and specialties from the Gruyère region for over half a century. You will find at the Auberge de Savièse everything you expect from a quality restaurant. We invite you to discover or rediscover delicious dishes, such as the Raclette, the Moitié-Moitié fondue (50% Gruyère AOP & 50% Vacherin Fribourgeois AOP), the homemade cheese fondue 100% Gruyère AOP, the goat cheese fondue but also the Bourguignonne, Savièsarde or Chinese fondues. The Auberge de Savièse also offers two dishes of the day (at noon) and a varied menu. Whether you choose our terrace on a sunny day, or the warmth of our cosy carnotzet during the winter, our team will be delighted to welcome you and provide you with suggestions.

Merci pour votre professionnalisme et votre savoir-faire.Tarifs attractifs pour un travail minutieux et soigné.Votre disponibilité a toutes demandes et aussi apprécié. M. Koetschet

Je vais régulièrement au Resto de la Gare à Cully quand bien même il y a beaucoup d’autres opportunités gastronomiques dans la région. Le cadre est chaleureux, le personnel très sympathique et la nourriture excellente. Ce restaurant a une « âme » et on s’y sent bien. De plus, le rapport prix/qualité est très correct. Bravo JLV. Jean Pilloud

Cameriera super gentile, caffè ottimo. Diversi giornali a disposizione.

Bel ristorante sulle rive del lago, top per una pranzo o cena con un bel panorama o per un aperitivo.

Réservation obligatoire, surtout si vous désirez manger les filets de Perche du Lac Léman. Comptez 50CHF avec un verre de vin pour un plat délicieux, avec salade. Bon choix d'autres mets dans la carte comme les rôtis à la broche, cætera...