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Museum in Mendrisiotto (Region)

: 49 Entries
 Open all day
Ostello di Scudellate

Rating 5.0 of 5 stars from 1 rating

Ostello di Scudellate

Via Cantonale 124, 6838 Muggio
Ostello di Scudellate - Valle di Muggio

For decades, the Scudellate Ostello has been a reference point for school groups and groups of friends wishing to discover the Muggio Valley region. After major renovation work on the building, the hostel is now suitable for anyone who wants to enjoy a convivial stay, surrounded by nature and characterized by a modern and youthful structure. The Scudellate Ostello is the ideal place for groups and school parties. You can book the ostello for special occasions such as birthdays, parties, sports retreats, mountain schools, team-building trips and group travel. Depending on your needs and the number of participants, the Ostello team is ready to present you with individual offers. In the picturesque village of Scudellate, located in the upper Muggio Valley, is the Scudellate Ostello. The Ostello has recently been refurbished to accommodate families, couples, backpackers, groups of friends, school groups and work colleagues who want to enjoy a stay on the slopes of Monte Generoso. The surrounding landscape is suitable for all lovers of nature and local food and wine. From here, it is possible to set off on various excursions on foot and by mountain bike between Switzerland and Italy. A dense network of paths allows you to admire the typical flora and fauna of the region. The Osteria Manciana, located just a few meters away, is happy to delight guests of the Ostello, from breakfast to dinner, with typical regional dishes and drinks. The Ostello offers two types of rooms. There are three rooms with shared bathroom and shower and one private room with its own bathroom. On the first floor of the Ostello there is a brand-new terrace with a unique view of the valley. Thanks to the youthful and versatile furnishings, guests can spend time together, relax or enjoy the breathtaking view while enjoying a local aperitif. On the ground floor there is another terrace, but this is covered and suitable for activities even if the weather is not favorable. The common room is located on the ground floor. Here guests will have the opportunity to meet, get to know each other and share their stay. As well as for socializing, this area is suitable for relaxing, working or holding meetings. Board games, books and a guitar are at everyone’s disposal. There is also the possibility of listening to music both inside and outside the building. There is also a big screen for filming or presentations. Keep an eye on the Ostello’s social profile, @OstellodiScudellate, to find out about activities and events. The building was built as the Scudellate school between 1907 and 1909 when it was inaugurated by the entire population of Scudellate and Erbonne. In fact, it initially housed the children of the two villages, which are still in Switzerland (Scudellate) and Italy (Erbonne). As many as 51 pupils between the ages of 6 and 14 attended the school every year. The infrastructure built by the local population (see original list of benefactors of 1909) remained available as a kindergarten and school from its creation in 1909 until 1965. In the upper Muggio Valley there were also other schools in Roncapiano and Muggiasca. From 1965 to 1982, the current Ostello was mainly used for local festivals, which were very popular with the population of the entire upper Muggio Valley and beyond. On 22 August 1982, the building was given a new lease of life, and after partial renovation, the Scudellate Ostello was opened and remained open all year round. From 1982 to 2019, the sole manager was Mr Guerino Piffaretti, who managed the facility in an exemplary manner, hosting several generations of young people from schools in the Mendrisiotto area and beyond. Since 2019 the infrastructure has been taken over by the Fondazione per la salvaguardia dell’alta Valle di Muggio (Foundation for the Protection of the Upper Muggio Valley), which has assembled the old facilities with a third adjacent building (former Cooperative), creating 24 beds in 4 rooms as well as new and separate toilets. The refectory and kitchen have also been modernized and made more usable not only for guests but also for meetings/presentations etc.. Finally, there has been built a magnificent terrace of approx. 35m2 offering a spectacular view over the entire Muggio Valley. On 23 July 2021, the new Ostello was inaugurated. It will be managed as part of the Albergo Diffuso of Monte Generoso with the adjacent Osteria Manciana, the Foresteria di Scudellate and the Capanna dell’Alpe Caviano.

PremiumPremium Entry
LodgingHotelBed and BreakfastSwiss cuisineBar
Ostello di Scudellate

Ostello di Scudellate

Via Cantonale 124, 6838 Muggio
LodgingHotelBed and BreakfastSwiss cuisineBar
Ostello di Scudellate - Valle di Muggio

For decades, the Scudellate Ostello has been a reference point for school groups and groups of friends wishing to discover the Muggio Valley region. After major renovation work on the building, the hostel is now suitable for anyone who wants to enjoy a convivial stay, surrounded by nature and characterized by a modern and youthful structure. The Scudellate Ostello is the ideal place for groups and school parties. You can book the ostello for special occasions such as birthdays, parties, sports retreats, mountain schools, team-building trips and group travel. Depending on your needs and the number of participants, the Ostello team is ready to present you with individual offers. In the picturesque village of Scudellate, located in the upper Muggio Valley, is the Scudellate Ostello. The Ostello has recently been refurbished to accommodate families, couples, backpackers, groups of friends, school groups and work colleagues who want to enjoy a stay on the slopes of Monte Generoso. The surrounding landscape is suitable for all lovers of nature and local food and wine. From here, it is possible to set off on various excursions on foot and by mountain bike between Switzerland and Italy. A dense network of paths allows you to admire the typical flora and fauna of the region. The Osteria Manciana, located just a few meters away, is happy to delight guests of the Ostello, from breakfast to dinner, with typical regional dishes and drinks. The Ostello offers two types of rooms. There are three rooms with shared bathroom and shower and one private room with its own bathroom. On the first floor of the Ostello there is a brand-new terrace with a unique view of the valley. Thanks to the youthful and versatile furnishings, guests can spend time together, relax or enjoy the breathtaking view while enjoying a local aperitif. On the ground floor there is another terrace, but this is covered and suitable for activities even if the weather is not favorable. The common room is located on the ground floor. Here guests will have the opportunity to meet, get to know each other and share their stay. As well as for socializing, this area is suitable for relaxing, working or holding meetings. Board games, books and a guitar are at everyone’s disposal. There is also the possibility of listening to music both inside and outside the building. There is also a big screen for filming or presentations. Keep an eye on the Ostello’s social profile, @OstellodiScudellate, to find out about activities and events. The building was built as the Scudellate school between 1907 and 1909 when it was inaugurated by the entire population of Scudellate and Erbonne. In fact, it initially housed the children of the two villages, which are still in Switzerland (Scudellate) and Italy (Erbonne). As many as 51 pupils between the ages of 6 and 14 attended the school every year. The infrastructure built by the local population (see original list of benefactors of 1909) remained available as a kindergarten and school from its creation in 1909 until 1965. In the upper Muggio Valley there were also other schools in Roncapiano and Muggiasca. From 1965 to 1982, the current Ostello was mainly used for local festivals, which were very popular with the population of the entire upper Muggio Valley and beyond. On 22 August 1982, the building was given a new lease of life, and after partial renovation, the Scudellate Ostello was opened and remained open all year round. From 1982 to 2019, the sole manager was Mr Guerino Piffaretti, who managed the facility in an exemplary manner, hosting several generations of young people from schools in the Mendrisiotto area and beyond. Since 2019 the infrastructure has been taken over by the Fondazione per la salvaguardia dell’alta Valle di Muggio (Foundation for the Protection of the Upper Muggio Valley), which has assembled the old facilities with a third adjacent building (former Cooperative), creating 24 beds in 4 rooms as well as new and separate toilets. The refectory and kitchen have also been modernized and made more usable not only for guests but also for meetings/presentations etc.. Finally, there has been built a magnificent terrace of approx. 35m2 offering a spectacular view over the entire Muggio Valley. On 23 July 2021, the new Ostello was inaugurated. It will be managed as part of the Albergo Diffuso of Monte Generoso with the adjacent Osteria Manciana, the Foresteria di Scudellate and the Capanna dell’Alpe Caviano.

Rating 5.0 of 5 stars from 1 rating

 Open all day
 Open all day
Osteria Manciana con alloggio

Rating 4.9 of 5 stars from 8 ratings

Osteria Manciana con alloggio

Via Cantonale 95, 6838 Muggio
THE HOSTERIA MANCIANA - SCUDELLATE- MUGGIO VALLEY

For our hostess Simona and her team it will be a pleasure to tantalize the tastebuds of their guests with seasonal and regional recipes and dishes that are always prepared with local products. In keeping with the Ticino tradition, the kitchen recommends the ever popular “Ossobuco” from Piera with polenta from “Mulino di Bruzella”, as well as the braised beef (“Brasato”) and the the flat or tall “Formaggini” that is produced in the valley. Cheeses can be enjoyed including the Ticino cheese “Formagella”, that is made nearby on the slopes of Monte Generoso. Finally, you can taste the local sausages with the excellent bread baked in the valley, as well as the wines of Mendrisiotto. The tradition of typical dishes will also be carried on by Simona according to family recipes including the famous osso buco with polenta “della Piera.” This and more await you in a typical and cozy environment. We have carefully selected for you different wines at reasonable prices from the different wineries in the Mendrisiotto. Of course, the Merlot dominates, but there are also various assemblages and wines that are stored in barriques to emphasize the bouquet of the wines. Our wine list also contains some representative wines from neighboring Italy, from Barbaresco to Sangiovese and finally Prosecco and Spumanti, made according to the classic method (Champagnoise), as well as, of course, with the common aperitifs, our grappas and nocinos (walnut liqueurs). The name of the Osteria refers to the family name Manciana, the maiden name of the grandmother “nonna Agnese”, who has run the Osteria since the 1950s when she took over the work that her mother Giuditta had started in the 1930s. From 1970 until today, her daughter-in-law Piera has taken care of the entire management of the restaurant; she has always welcomed all visitors warmly and has cooked for thousands of guests with passion over the years. The “osso buco con polenta della Piera”, a dish whose recipe remains a secret and has now been continued by four generations, remains famous. Simona, Piera’s daughter-in-law, will take over the management of the Manciana after the renovation, maintaining the direction and traditions that have shaped this historic osteria of the Valle di Muggio and Monte Generoso region over the years. From 2021 the Osteria will be able to offer its guests a large room for 40 people and two terraces for around 15 people, including a new one with a view of the valley. The Osteria is a typical mountain inn, which has adapted to the progress and changes of the visitors over the years but has retained its character as a daily meeting point for the residents of the Muggio Valley and those passing through. In the Osteria, farmers, bricklayers, hikers and seasonal workers who returned from central Switzerland after the Second World War, border guards who lived in the village and soldiers in times of war always enjoyed meeting each other. In the 1960s smugglers who carried their goods in “bricolle” (jute sacks full of cigarettes) to Italy, also took a stop there. Even today the adventures of the “spalloni” (smugglers) are told who tried to escape the border guards in order to bring their “bricolla” to safety. For almost 100 years the MANCIANA was a reference point for the village and the visitors, who once traveled for commercial and now for tourist reasons, between Switzerland and Italy, Como Lake (Italy) and Lugano Lake (Switzerland). Hospitality and tolerance were and will remain a hallmark of the Manciana.

PremiumPremium Entry
HotelRestaurantBarSwiss cuisineBed and Breakfast
Osteria Manciana con alloggio

Osteria Manciana con alloggio

Via Cantonale 95, 6838 Muggio
HotelRestaurantBarSwiss cuisineBed and Breakfast
THE HOSTERIA MANCIANA - SCUDELLATE- MUGGIO VALLEY

For our hostess Simona and her team it will be a pleasure to tantalize the tastebuds of their guests with seasonal and regional recipes and dishes that are always prepared with local products. In keeping with the Ticino tradition, the kitchen recommends the ever popular “Ossobuco” from Piera with polenta from “Mulino di Bruzella”, as well as the braised beef (“Brasato”) and the the flat or tall “Formaggini” that is produced in the valley. Cheeses can be enjoyed including the Ticino cheese “Formagella”, that is made nearby on the slopes of Monte Generoso. Finally, you can taste the local sausages with the excellent bread baked in the valley, as well as the wines of Mendrisiotto. The tradition of typical dishes will also be carried on by Simona according to family recipes including the famous osso buco with polenta “della Piera.” This and more await you in a typical and cozy environment. We have carefully selected for you different wines at reasonable prices from the different wineries in the Mendrisiotto. Of course, the Merlot dominates, but there are also various assemblages and wines that are stored in barriques to emphasize the bouquet of the wines. Our wine list also contains some representative wines from neighboring Italy, from Barbaresco to Sangiovese and finally Prosecco and Spumanti, made according to the classic method (Champagnoise), as well as, of course, with the common aperitifs, our grappas and nocinos (walnut liqueurs). The name of the Osteria refers to the family name Manciana, the maiden name of the grandmother “nonna Agnese”, who has run the Osteria since the 1950s when she took over the work that her mother Giuditta had started in the 1930s. From 1970 until today, her daughter-in-law Piera has taken care of the entire management of the restaurant; she has always welcomed all visitors warmly and has cooked for thousands of guests with passion over the years. The “osso buco con polenta della Piera”, a dish whose recipe remains a secret and has now been continued by four generations, remains famous. Simona, Piera’s daughter-in-law, will take over the management of the Manciana after the renovation, maintaining the direction and traditions that have shaped this historic osteria of the Valle di Muggio and Monte Generoso region over the years. From 2021 the Osteria will be able to offer its guests a large room for 40 people and two terraces for around 15 people, including a new one with a view of the valley. The Osteria is a typical mountain inn, which has adapted to the progress and changes of the visitors over the years but has retained its character as a daily meeting point for the residents of the Muggio Valley and those passing through. In the Osteria, farmers, bricklayers, hikers and seasonal workers who returned from central Switzerland after the Second World War, border guards who lived in the village and soldiers in times of war always enjoyed meeting each other. In the 1960s smugglers who carried their goods in “bricolle” (jute sacks full of cigarettes) to Italy, also took a stop there. Even today the adventures of the “spalloni” (smugglers) are told who tried to escape the border guards in order to bring their “bricolla” to safety. For almost 100 years the MANCIANA was a reference point for the village and the visitors, who once traveled for commercial and now for tourist reasons, between Switzerland and Italy, Como Lake (Italy) and Lugano Lake (Switzerland). Hospitality and tolerance were and will remain a hallmark of the Manciana.

Rating 4.9 of 5 stars from 8 ratings

 Open all day
 Closed until morgen um 08:30 Uhr
Inches Geleta Architetti Sagl

Rating 5.0 of 5 stars from 2 ratings

Inches Geleta Architetti Sagl

Via della Pace 1B, 6600 Locarno
Inches Geleta Architetti

The context in which we operate influences our approach to the project in a decisive way. To produce appropriate design proposals, we believe it essential to take into account the urban fabric and the morphological properties of the landscape. By drawing on architectural models of the past, understood as typological references for formal and composition purposes, we identify a theme connecting the context to our design proposal. The basic idea behind each of our works always stems from the interpretation of a way of living and experiencing space in a given context, both physically and trough social interaction. Partners Matteo Inches dipl. usi sia otia reg a from 2013 . Scientific collaborator at Dipartimento del Territorio, Cantone Ticino 2011/13 . Project Assistant at USI, Accademia di Mendrisio from 2010 . Opening of studio inches architettura 2009/11 . Architect at BuzzieBuzzi architetti, Locarno (Svizzera) in 2009 . Master of Science in Architecture 10/10, Accademia Architettura Mendrisio Nastasja Geleta dipl. supsi vsi asai 2015/2016 . Project Assistant at SUPSI, DACD from 2014 . Partner at studio inches architettura 2014/2015 . Junior member for VSI ASAI Svizzera italiana committee in 2014 . Bachelor in Interior architecture (premio Talenthesis), University of Applied Sciences and Arts of Southern Switzerland (SUPSI) List of Collaborators Marta Mascheroni . Alfonso Di Sabato . Matteo Lorenzini . Perica Kovac . Tommaso Pareschi Luca Suriano . Tommaso Fantini . Emilio Trevisiol . Alberto Rossi . Giovanni Lazzareschi Awards SIA Ticino 2024 Award . under40 >> best architect 23 << Award Architecture Prize BETON21 >> best architect 19 << Award Die Besten 2018 . Nominated >> best architect 18 << Award Swiss Art Award 2017 . finalist A+ Award 2017 . distinction Der Best Umbau 2016 . finalist A+ Award 2014 . finalist study Lakefront and City center . Lugano . 2021 . 1° place competition Seniors residence extension . Balerna . 2019 . 1° prize study Masterplan Ex Macello Ex Gas Area . Locarno . 2019 . 1° place competition Elementary school building . Melano . 2018 . 1° prize competition School extension . Viganello . 2017 . 1° prize competition Hospital EOC extension . Lugano . 2016 . 3° prize competition Elderly care home . Losone . 2014 . 6° prize competition Public safety headquarter “Cecal” . Bellinzona 2012 . 4° prize competition Parrish Centre . Giubiasco . 2012 . 6° premio competition Elementary school building . Savosa . 2011 . 3° prize Exhibitions “Schweizweit” . arc en rêve centre d’architecture . 14.12.2017 – 15.04.2018 . Bordeaux “Schweizweit” . Architetture recenti in Svizzera . 07.07.2017 – 29.07.2017 . Lugano “Swiss Art Award 2017” . Messe Basel, Hall 3 . 13.06.2017 – 18.06.2017 . Basel “Schweizweit” . SAM Architecture Museum Basel . 18.11.2016 – 07.05.2017 . Basel “Architektur0.16” . Maag Hallen. 28.10.2016 – 30.10.2016 . Zürich Lectures “Tendezen Reloaded” . 14.12.2023 . HM Fakultät für Architektur . München “Serata Ticinese” . 28.09.2022 . Architekturforum Zürich “Inches Geleta” . 07.09.2022 . Architekturforum Thun “Struttura: tra territorio e tettonica” . 03.11.2021 . Ferrara University “Frame Work” . 13.04.2021 . Syracuse University Florence “Sino-Swiss dialogue on Architecture and Structure” . 12.09.2020 . Webinar. Power Station of Arts . Shanghai “Inches Geleta” . 28.05.2020 . Mantova Architettura 2020 “Inches Geleta” . 04.12.2019 . Form & Structure . Technischen Hochschule Nürnberg “Inches Geleta 2009-2019” . 29.11.2019 . Ordine Architetti Como . Novocomum . Como “Das Bild als Referenz” . 21.09.2019 . Swisness Applied Exhibition . Kunsthaus Glarus “Inches Geleta” . 24.06.2019 . Faculty of Architecture . Technischen Universität München “Inches Geleta” . 16.05.2019 . Politecnico di Milano . Lab. prof. Ghilotti . Piacenza “Inches Geleta” . 04.05.2018 . Nomad Hotel . WarmUp-Open House Basel 2018. Basel “Continuum” . 25.10.2017 . Politecnico di Milano . Lab. prof. Scaramellini . Milano “Trasformazioni” . 1.11.2016 . Accademia di architettura di Mendrisio . Atelier Botta . prof. Canevascini “Metropoli Ticino?” . 23.06.2016 . Istituto i2a . Lugano “Il Piano direttore cantonale” . 02.02.2014 . USI – Accademia di architettura . Mendrisio

PremiumPremium Entry
Architectural firmInterior architecture
Inches Geleta Architetti Sagl

Inches Geleta Architetti Sagl

Via della Pace 1B, 6600 Locarno
Architectural firmInterior architecture
Inches Geleta Architetti

The context in which we operate influences our approach to the project in a decisive way. To produce appropriate design proposals, we believe it essential to take into account the urban fabric and the morphological properties of the landscape. By drawing on architectural models of the past, understood as typological references for formal and composition purposes, we identify a theme connecting the context to our design proposal. The basic idea behind each of our works always stems from the interpretation of a way of living and experiencing space in a given context, both physically and trough social interaction. Partners Matteo Inches dipl. usi sia otia reg a from 2013 . Scientific collaborator at Dipartimento del Territorio, Cantone Ticino 2011/13 . Project Assistant at USI, Accademia di Mendrisio from 2010 . Opening of studio inches architettura 2009/11 . Architect at BuzzieBuzzi architetti, Locarno (Svizzera) in 2009 . Master of Science in Architecture 10/10, Accademia Architettura Mendrisio Nastasja Geleta dipl. supsi vsi asai 2015/2016 . Project Assistant at SUPSI, DACD from 2014 . Partner at studio inches architettura 2014/2015 . Junior member for VSI ASAI Svizzera italiana committee in 2014 . Bachelor in Interior architecture (premio Talenthesis), University of Applied Sciences and Arts of Southern Switzerland (SUPSI) List of Collaborators Marta Mascheroni . Alfonso Di Sabato . Matteo Lorenzini . Perica Kovac . Tommaso Pareschi Luca Suriano . Tommaso Fantini . Emilio Trevisiol . Alberto Rossi . Giovanni Lazzareschi Awards SIA Ticino 2024 Award . under40 >> best architect 23 << Award Architecture Prize BETON21 >> best architect 19 << Award Die Besten 2018 . Nominated >> best architect 18 << Award Swiss Art Award 2017 . finalist A+ Award 2017 . distinction Der Best Umbau 2016 . finalist A+ Award 2014 . finalist study Lakefront and City center . Lugano . 2021 . 1° place competition Seniors residence extension . Balerna . 2019 . 1° prize study Masterplan Ex Macello Ex Gas Area . Locarno . 2019 . 1° place competition Elementary school building . Melano . 2018 . 1° prize competition School extension . Viganello . 2017 . 1° prize competition Hospital EOC extension . Lugano . 2016 . 3° prize competition Elderly care home . Losone . 2014 . 6° prize competition Public safety headquarter “Cecal” . Bellinzona 2012 . 4° prize competition Parrish Centre . Giubiasco . 2012 . 6° premio competition Elementary school building . Savosa . 2011 . 3° prize Exhibitions “Schweizweit” . arc en rêve centre d’architecture . 14.12.2017 – 15.04.2018 . Bordeaux “Schweizweit” . Architetture recenti in Svizzera . 07.07.2017 – 29.07.2017 . Lugano “Swiss Art Award 2017” . Messe Basel, Hall 3 . 13.06.2017 – 18.06.2017 . Basel “Schweizweit” . SAM Architecture Museum Basel . 18.11.2016 – 07.05.2017 . Basel “Architektur0.16” . Maag Hallen. 28.10.2016 – 30.10.2016 . Zürich Lectures “Tendezen Reloaded” . 14.12.2023 . HM Fakultät für Architektur . München “Serata Ticinese” . 28.09.2022 . Architekturforum Zürich “Inches Geleta” . 07.09.2022 . Architekturforum Thun “Struttura: tra territorio e tettonica” . 03.11.2021 . Ferrara University “Frame Work” . 13.04.2021 . Syracuse University Florence “Sino-Swiss dialogue on Architecture and Structure” . 12.09.2020 . Webinar. Power Station of Arts . Shanghai “Inches Geleta” . 28.05.2020 . Mantova Architettura 2020 “Inches Geleta” . 04.12.2019 . Form & Structure . Technischen Hochschule Nürnberg “Inches Geleta 2009-2019” . 29.11.2019 . Ordine Architetti Como . Novocomum . Como “Das Bild als Referenz” . 21.09.2019 . Swisness Applied Exhibition . Kunsthaus Glarus “Inches Geleta” . 24.06.2019 . Faculty of Architecture . Technischen Universität München “Inches Geleta” . 16.05.2019 . Politecnico di Milano . Lab. prof. Ghilotti . Piacenza “Inches Geleta” . 04.05.2018 . Nomad Hotel . WarmUp-Open House Basel 2018. Basel “Continuum” . 25.10.2017 . Politecnico di Milano . Lab. prof. Scaramellini . Milano “Trasformazioni” . 1.11.2016 . Accademia di architettura di Mendrisio . Atelier Botta . prof. Canevascini “Metropoli Ticino?” . 23.06.2016 . Istituto i2a . Lugano “Il Piano direttore cantonale” . 02.02.2014 . USI – Accademia di architettura . Mendrisio

Rating 5.0 of 5 stars from 2 ratings

 Closed until morgen um 08:30 Uhr
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Museum in Mendrisiotto (Region)

: 49 Entries
 Open all day
Ostello di Scudellate

Rating 5.0 of 5 stars from 1 rating

Ostello di Scudellate

Via Cantonale 124, 6838 Muggio
Ostello di Scudellate - Valle di Muggio

For decades, the Scudellate Ostello has been a reference point for school groups and groups of friends wishing to discover the Muggio Valley region. After major renovation work on the building, the hostel is now suitable for anyone who wants to enjoy a convivial stay, surrounded by nature and characterized by a modern and youthful structure. The Scudellate Ostello is the ideal place for groups and school parties. You can book the ostello for special occasions such as birthdays, parties, sports retreats, mountain schools, team-building trips and group travel. Depending on your needs and the number of participants, the Ostello team is ready to present you with individual offers. In the picturesque village of Scudellate, located in the upper Muggio Valley, is the Scudellate Ostello. The Ostello has recently been refurbished to accommodate families, couples, backpackers, groups of friends, school groups and work colleagues who want to enjoy a stay on the slopes of Monte Generoso. The surrounding landscape is suitable for all lovers of nature and local food and wine. From here, it is possible to set off on various excursions on foot and by mountain bike between Switzerland and Italy. A dense network of paths allows you to admire the typical flora and fauna of the region. The Osteria Manciana, located just a few meters away, is happy to delight guests of the Ostello, from breakfast to dinner, with typical regional dishes and drinks. The Ostello offers two types of rooms. There are three rooms with shared bathroom and shower and one private room with its own bathroom. On the first floor of the Ostello there is a brand-new terrace with a unique view of the valley. Thanks to the youthful and versatile furnishings, guests can spend time together, relax or enjoy the breathtaking view while enjoying a local aperitif. On the ground floor there is another terrace, but this is covered and suitable for activities even if the weather is not favorable. The common room is located on the ground floor. Here guests will have the opportunity to meet, get to know each other and share their stay. As well as for socializing, this area is suitable for relaxing, working or holding meetings. Board games, books and a guitar are at everyone’s disposal. There is also the possibility of listening to music both inside and outside the building. There is also a big screen for filming or presentations. Keep an eye on the Ostello’s social profile, @OstellodiScudellate, to find out about activities and events. The building was built as the Scudellate school between 1907 and 1909 when it was inaugurated by the entire population of Scudellate and Erbonne. In fact, it initially housed the children of the two villages, which are still in Switzerland (Scudellate) and Italy (Erbonne). As many as 51 pupils between the ages of 6 and 14 attended the school every year. The infrastructure built by the local population (see original list of benefactors of 1909) remained available as a kindergarten and school from its creation in 1909 until 1965. In the upper Muggio Valley there were also other schools in Roncapiano and Muggiasca. From 1965 to 1982, the current Ostello was mainly used for local festivals, which were very popular with the population of the entire upper Muggio Valley and beyond. On 22 August 1982, the building was given a new lease of life, and after partial renovation, the Scudellate Ostello was opened and remained open all year round. From 1982 to 2019, the sole manager was Mr Guerino Piffaretti, who managed the facility in an exemplary manner, hosting several generations of young people from schools in the Mendrisiotto area and beyond. Since 2019 the infrastructure has been taken over by the Fondazione per la salvaguardia dell’alta Valle di Muggio (Foundation for the Protection of the Upper Muggio Valley), which has assembled the old facilities with a third adjacent building (former Cooperative), creating 24 beds in 4 rooms as well as new and separate toilets. The refectory and kitchen have also been modernized and made more usable not only for guests but also for meetings/presentations etc.. Finally, there has been built a magnificent terrace of approx. 35m2 offering a spectacular view over the entire Muggio Valley. On 23 July 2021, the new Ostello was inaugurated. It will be managed as part of the Albergo Diffuso of Monte Generoso with the adjacent Osteria Manciana, the Foresteria di Scudellate and the Capanna dell’Alpe Caviano.

PremiumPremium Entry
LodgingHotelBed and BreakfastSwiss cuisineBar
Ostello di Scudellate

Ostello di Scudellate

Via Cantonale 124, 6838 Muggio
LodgingHotelBed and BreakfastSwiss cuisineBar
Ostello di Scudellate - Valle di Muggio

For decades, the Scudellate Ostello has been a reference point for school groups and groups of friends wishing to discover the Muggio Valley region. After major renovation work on the building, the hostel is now suitable for anyone who wants to enjoy a convivial stay, surrounded by nature and characterized by a modern and youthful structure. The Scudellate Ostello is the ideal place for groups and school parties. You can book the ostello for special occasions such as birthdays, parties, sports retreats, mountain schools, team-building trips and group travel. Depending on your needs and the number of participants, the Ostello team is ready to present you with individual offers. In the picturesque village of Scudellate, located in the upper Muggio Valley, is the Scudellate Ostello. The Ostello has recently been refurbished to accommodate families, couples, backpackers, groups of friends, school groups and work colleagues who want to enjoy a stay on the slopes of Monte Generoso. The surrounding landscape is suitable for all lovers of nature and local food and wine. From here, it is possible to set off on various excursions on foot and by mountain bike between Switzerland and Italy. A dense network of paths allows you to admire the typical flora and fauna of the region. The Osteria Manciana, located just a few meters away, is happy to delight guests of the Ostello, from breakfast to dinner, with typical regional dishes and drinks. The Ostello offers two types of rooms. There are three rooms with shared bathroom and shower and one private room with its own bathroom. On the first floor of the Ostello there is a brand-new terrace with a unique view of the valley. Thanks to the youthful and versatile furnishings, guests can spend time together, relax or enjoy the breathtaking view while enjoying a local aperitif. On the ground floor there is another terrace, but this is covered and suitable for activities even if the weather is not favorable. The common room is located on the ground floor. Here guests will have the opportunity to meet, get to know each other and share their stay. As well as for socializing, this area is suitable for relaxing, working or holding meetings. Board games, books and a guitar are at everyone’s disposal. There is also the possibility of listening to music both inside and outside the building. There is also a big screen for filming or presentations. Keep an eye on the Ostello’s social profile, @OstellodiScudellate, to find out about activities and events. The building was built as the Scudellate school between 1907 and 1909 when it was inaugurated by the entire population of Scudellate and Erbonne. In fact, it initially housed the children of the two villages, which are still in Switzerland (Scudellate) and Italy (Erbonne). As many as 51 pupils between the ages of 6 and 14 attended the school every year. The infrastructure built by the local population (see original list of benefactors of 1909) remained available as a kindergarten and school from its creation in 1909 until 1965. In the upper Muggio Valley there were also other schools in Roncapiano and Muggiasca. From 1965 to 1982, the current Ostello was mainly used for local festivals, which were very popular with the population of the entire upper Muggio Valley and beyond. On 22 August 1982, the building was given a new lease of life, and after partial renovation, the Scudellate Ostello was opened and remained open all year round. From 1982 to 2019, the sole manager was Mr Guerino Piffaretti, who managed the facility in an exemplary manner, hosting several generations of young people from schools in the Mendrisiotto area and beyond. Since 2019 the infrastructure has been taken over by the Fondazione per la salvaguardia dell’alta Valle di Muggio (Foundation for the Protection of the Upper Muggio Valley), which has assembled the old facilities with a third adjacent building (former Cooperative), creating 24 beds in 4 rooms as well as new and separate toilets. The refectory and kitchen have also been modernized and made more usable not only for guests but also for meetings/presentations etc.. Finally, there has been built a magnificent terrace of approx. 35m2 offering a spectacular view over the entire Muggio Valley. On 23 July 2021, the new Ostello was inaugurated. It will be managed as part of the Albergo Diffuso of Monte Generoso with the adjacent Osteria Manciana, the Foresteria di Scudellate and the Capanna dell’Alpe Caviano.

Rating 5.0 of 5 stars from 1 rating

 Open all day
 Open all day
Osteria Manciana con alloggio

Rating 4.9 of 5 stars from 8 ratings

Osteria Manciana con alloggio

Via Cantonale 95, 6838 Muggio
THE HOSTERIA MANCIANA - SCUDELLATE- MUGGIO VALLEY

For our hostess Simona and her team it will be a pleasure to tantalize the tastebuds of their guests with seasonal and regional recipes and dishes that are always prepared with local products. In keeping with the Ticino tradition, the kitchen recommends the ever popular “Ossobuco” from Piera with polenta from “Mulino di Bruzella”, as well as the braised beef (“Brasato”) and the the flat or tall “Formaggini” that is produced in the valley. Cheeses can be enjoyed including the Ticino cheese “Formagella”, that is made nearby on the slopes of Monte Generoso. Finally, you can taste the local sausages with the excellent bread baked in the valley, as well as the wines of Mendrisiotto. The tradition of typical dishes will also be carried on by Simona according to family recipes including the famous osso buco with polenta “della Piera.” This and more await you in a typical and cozy environment. We have carefully selected for you different wines at reasonable prices from the different wineries in the Mendrisiotto. Of course, the Merlot dominates, but there are also various assemblages and wines that are stored in barriques to emphasize the bouquet of the wines. Our wine list also contains some representative wines from neighboring Italy, from Barbaresco to Sangiovese and finally Prosecco and Spumanti, made according to the classic method (Champagnoise), as well as, of course, with the common aperitifs, our grappas and nocinos (walnut liqueurs). The name of the Osteria refers to the family name Manciana, the maiden name of the grandmother “nonna Agnese”, who has run the Osteria since the 1950s when she took over the work that her mother Giuditta had started in the 1930s. From 1970 until today, her daughter-in-law Piera has taken care of the entire management of the restaurant; she has always welcomed all visitors warmly and has cooked for thousands of guests with passion over the years. The “osso buco con polenta della Piera”, a dish whose recipe remains a secret and has now been continued by four generations, remains famous. Simona, Piera’s daughter-in-law, will take over the management of the Manciana after the renovation, maintaining the direction and traditions that have shaped this historic osteria of the Valle di Muggio and Monte Generoso region over the years. From 2021 the Osteria will be able to offer its guests a large room for 40 people and two terraces for around 15 people, including a new one with a view of the valley. The Osteria is a typical mountain inn, which has adapted to the progress and changes of the visitors over the years but has retained its character as a daily meeting point for the residents of the Muggio Valley and those passing through. In the Osteria, farmers, bricklayers, hikers and seasonal workers who returned from central Switzerland after the Second World War, border guards who lived in the village and soldiers in times of war always enjoyed meeting each other. In the 1960s smugglers who carried their goods in “bricolle” (jute sacks full of cigarettes) to Italy, also took a stop there. Even today the adventures of the “spalloni” (smugglers) are told who tried to escape the border guards in order to bring their “bricolla” to safety. For almost 100 years the MANCIANA was a reference point for the village and the visitors, who once traveled for commercial and now for tourist reasons, between Switzerland and Italy, Como Lake (Italy) and Lugano Lake (Switzerland). Hospitality and tolerance were and will remain a hallmark of the Manciana.

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HotelRestaurantBarSwiss cuisineBed and Breakfast
Osteria Manciana con alloggio

Osteria Manciana con alloggio

Via Cantonale 95, 6838 Muggio
HotelRestaurantBarSwiss cuisineBed and Breakfast
THE HOSTERIA MANCIANA - SCUDELLATE- MUGGIO VALLEY

For our hostess Simona and her team it will be a pleasure to tantalize the tastebuds of their guests with seasonal and regional recipes and dishes that are always prepared with local products. In keeping with the Ticino tradition, the kitchen recommends the ever popular “Ossobuco” from Piera with polenta from “Mulino di Bruzella”, as well as the braised beef (“Brasato”) and the the flat or tall “Formaggini” that is produced in the valley. Cheeses can be enjoyed including the Ticino cheese “Formagella”, that is made nearby on the slopes of Monte Generoso. Finally, you can taste the local sausages with the excellent bread baked in the valley, as well as the wines of Mendrisiotto. The tradition of typical dishes will also be carried on by Simona according to family recipes including the famous osso buco with polenta “della Piera.” This and more await you in a typical and cozy environment. We have carefully selected for you different wines at reasonable prices from the different wineries in the Mendrisiotto. Of course, the Merlot dominates, but there are also various assemblages and wines that are stored in barriques to emphasize the bouquet of the wines. Our wine list also contains some representative wines from neighboring Italy, from Barbaresco to Sangiovese and finally Prosecco and Spumanti, made according to the classic method (Champagnoise), as well as, of course, with the common aperitifs, our grappas and nocinos (walnut liqueurs). The name of the Osteria refers to the family name Manciana, the maiden name of the grandmother “nonna Agnese”, who has run the Osteria since the 1950s when she took over the work that her mother Giuditta had started in the 1930s. From 1970 until today, her daughter-in-law Piera has taken care of the entire management of the restaurant; she has always welcomed all visitors warmly and has cooked for thousands of guests with passion over the years. The “osso buco con polenta della Piera”, a dish whose recipe remains a secret and has now been continued by four generations, remains famous. Simona, Piera’s daughter-in-law, will take over the management of the Manciana after the renovation, maintaining the direction and traditions that have shaped this historic osteria of the Valle di Muggio and Monte Generoso region over the years. From 2021 the Osteria will be able to offer its guests a large room for 40 people and two terraces for around 15 people, including a new one with a view of the valley. The Osteria is a typical mountain inn, which has adapted to the progress and changes of the visitors over the years but has retained its character as a daily meeting point for the residents of the Muggio Valley and those passing through. In the Osteria, farmers, bricklayers, hikers and seasonal workers who returned from central Switzerland after the Second World War, border guards who lived in the village and soldiers in times of war always enjoyed meeting each other. In the 1960s smugglers who carried their goods in “bricolle” (jute sacks full of cigarettes) to Italy, also took a stop there. Even today the adventures of the “spalloni” (smugglers) are told who tried to escape the border guards in order to bring their “bricolla” to safety. For almost 100 years the MANCIANA was a reference point for the village and the visitors, who once traveled for commercial and now for tourist reasons, between Switzerland and Italy, Como Lake (Italy) and Lugano Lake (Switzerland). Hospitality and tolerance were and will remain a hallmark of the Manciana.

Rating 4.9 of 5 stars from 8 ratings

 Open all day
 Closed until morgen um 08:30 Uhr
Inches Geleta Architetti Sagl

Rating 5.0 of 5 stars from 2 ratings

Inches Geleta Architetti Sagl

Via della Pace 1B, 6600 Locarno
Inches Geleta Architetti

The context in which we operate influences our approach to the project in a decisive way. To produce appropriate design proposals, we believe it essential to take into account the urban fabric and the morphological properties of the landscape. By drawing on architectural models of the past, understood as typological references for formal and composition purposes, we identify a theme connecting the context to our design proposal. The basic idea behind each of our works always stems from the interpretation of a way of living and experiencing space in a given context, both physically and trough social interaction. Partners Matteo Inches dipl. usi sia otia reg a from 2013 . Scientific collaborator at Dipartimento del Territorio, Cantone Ticino 2011/13 . Project Assistant at USI, Accademia di Mendrisio from 2010 . Opening of studio inches architettura 2009/11 . Architect at BuzzieBuzzi architetti, Locarno (Svizzera) in 2009 . Master of Science in Architecture 10/10, Accademia Architettura Mendrisio Nastasja Geleta dipl. supsi vsi asai 2015/2016 . Project Assistant at SUPSI, DACD from 2014 . Partner at studio inches architettura 2014/2015 . Junior member for VSI ASAI Svizzera italiana committee in 2014 . Bachelor in Interior architecture (premio Talenthesis), University of Applied Sciences and Arts of Southern Switzerland (SUPSI) List of Collaborators Marta Mascheroni . Alfonso Di Sabato . Matteo Lorenzini . Perica Kovac . Tommaso Pareschi Luca Suriano . Tommaso Fantini . Emilio Trevisiol . Alberto Rossi . Giovanni Lazzareschi Awards SIA Ticino 2024 Award . under40 >> best architect 23 << Award Architecture Prize BETON21 >> best architect 19 << Award Die Besten 2018 . Nominated >> best architect 18 << Award Swiss Art Award 2017 . finalist A+ Award 2017 . distinction Der Best Umbau 2016 . finalist A+ Award 2014 . finalist study Lakefront and City center . Lugano . 2021 . 1° place competition Seniors residence extension . Balerna . 2019 . 1° prize study Masterplan Ex Macello Ex Gas Area . Locarno . 2019 . 1° place competition Elementary school building . Melano . 2018 . 1° prize competition School extension . Viganello . 2017 . 1° prize competition Hospital EOC extension . Lugano . 2016 . 3° prize competition Elderly care home . Losone . 2014 . 6° prize competition Public safety headquarter “Cecal” . Bellinzona 2012 . 4° prize competition Parrish Centre . Giubiasco . 2012 . 6° premio competition Elementary school building . Savosa . 2011 . 3° prize Exhibitions “Schweizweit” . arc en rêve centre d’architecture . 14.12.2017 – 15.04.2018 . Bordeaux “Schweizweit” . Architetture recenti in Svizzera . 07.07.2017 – 29.07.2017 . Lugano “Swiss Art Award 2017” . Messe Basel, Hall 3 . 13.06.2017 – 18.06.2017 . Basel “Schweizweit” . SAM Architecture Museum Basel . 18.11.2016 – 07.05.2017 . Basel “Architektur0.16” . Maag Hallen. 28.10.2016 – 30.10.2016 . Zürich Lectures “Tendezen Reloaded” . 14.12.2023 . HM Fakultät für Architektur . München “Serata Ticinese” . 28.09.2022 . Architekturforum Zürich “Inches Geleta” . 07.09.2022 . Architekturforum Thun “Struttura: tra territorio e tettonica” . 03.11.2021 . Ferrara University “Frame Work” . 13.04.2021 . Syracuse University Florence “Sino-Swiss dialogue on Architecture and Structure” . 12.09.2020 . Webinar. Power Station of Arts . Shanghai “Inches Geleta” . 28.05.2020 . Mantova Architettura 2020 “Inches Geleta” . 04.12.2019 . Form & Structure . Technischen Hochschule Nürnberg “Inches Geleta 2009-2019” . 29.11.2019 . Ordine Architetti Como . Novocomum . Como “Das Bild als Referenz” . 21.09.2019 . Swisness Applied Exhibition . Kunsthaus Glarus “Inches Geleta” . 24.06.2019 . Faculty of Architecture . Technischen Universität München “Inches Geleta” . 16.05.2019 . Politecnico di Milano . Lab. prof. Ghilotti . Piacenza “Inches Geleta” . 04.05.2018 . Nomad Hotel . WarmUp-Open House Basel 2018. Basel “Continuum” . 25.10.2017 . Politecnico di Milano . Lab. prof. Scaramellini . Milano “Trasformazioni” . 1.11.2016 . Accademia di architettura di Mendrisio . Atelier Botta . prof. Canevascini “Metropoli Ticino?” . 23.06.2016 . Istituto i2a . Lugano “Il Piano direttore cantonale” . 02.02.2014 . USI – Accademia di architettura . Mendrisio

PremiumPremium Entry
Architectural firmInterior architecture
Inches Geleta Architetti Sagl

Inches Geleta Architetti Sagl

Via della Pace 1B, 6600 Locarno
Architectural firmInterior architecture
Inches Geleta Architetti

The context in which we operate influences our approach to the project in a decisive way. To produce appropriate design proposals, we believe it essential to take into account the urban fabric and the morphological properties of the landscape. By drawing on architectural models of the past, understood as typological references for formal and composition purposes, we identify a theme connecting the context to our design proposal. The basic idea behind each of our works always stems from the interpretation of a way of living and experiencing space in a given context, both physically and trough social interaction. Partners Matteo Inches dipl. usi sia otia reg a from 2013 . Scientific collaborator at Dipartimento del Territorio, Cantone Ticino 2011/13 . Project Assistant at USI, Accademia di Mendrisio from 2010 . Opening of studio inches architettura 2009/11 . Architect at BuzzieBuzzi architetti, Locarno (Svizzera) in 2009 . Master of Science in Architecture 10/10, Accademia Architettura Mendrisio Nastasja Geleta dipl. supsi vsi asai 2015/2016 . Project Assistant at SUPSI, DACD from 2014 . Partner at studio inches architettura 2014/2015 . Junior member for VSI ASAI Svizzera italiana committee in 2014 . Bachelor in Interior architecture (premio Talenthesis), University of Applied Sciences and Arts of Southern Switzerland (SUPSI) List of Collaborators Marta Mascheroni . Alfonso Di Sabato . Matteo Lorenzini . Perica Kovac . Tommaso Pareschi Luca Suriano . Tommaso Fantini . Emilio Trevisiol . Alberto Rossi . Giovanni Lazzareschi Awards SIA Ticino 2024 Award . under40 >> best architect 23 << Award Architecture Prize BETON21 >> best architect 19 << Award Die Besten 2018 . Nominated >> best architect 18 << Award Swiss Art Award 2017 . finalist A+ Award 2017 . distinction Der Best Umbau 2016 . finalist A+ Award 2014 . finalist study Lakefront and City center . Lugano . 2021 . 1° place competition Seniors residence extension . Balerna . 2019 . 1° prize study Masterplan Ex Macello Ex Gas Area . Locarno . 2019 . 1° place competition Elementary school building . Melano . 2018 . 1° prize competition School extension . Viganello . 2017 . 1° prize competition Hospital EOC extension . Lugano . 2016 . 3° prize competition Elderly care home . Losone . 2014 . 6° prize competition Public safety headquarter “Cecal” . Bellinzona 2012 . 4° prize competition Parrish Centre . Giubiasco . 2012 . 6° premio competition Elementary school building . Savosa . 2011 . 3° prize Exhibitions “Schweizweit” . arc en rêve centre d’architecture . 14.12.2017 – 15.04.2018 . Bordeaux “Schweizweit” . Architetture recenti in Svizzera . 07.07.2017 – 29.07.2017 . Lugano “Swiss Art Award 2017” . Messe Basel, Hall 3 . 13.06.2017 – 18.06.2017 . Basel “Schweizweit” . SAM Architecture Museum Basel . 18.11.2016 – 07.05.2017 . Basel “Architektur0.16” . Maag Hallen. 28.10.2016 – 30.10.2016 . Zürich Lectures “Tendezen Reloaded” . 14.12.2023 . HM Fakultät für Architektur . München “Serata Ticinese” . 28.09.2022 . Architekturforum Zürich “Inches Geleta” . 07.09.2022 . Architekturforum Thun “Struttura: tra territorio e tettonica” . 03.11.2021 . Ferrara University “Frame Work” . 13.04.2021 . Syracuse University Florence “Sino-Swiss dialogue on Architecture and Structure” . 12.09.2020 . Webinar. Power Station of Arts . Shanghai “Inches Geleta” . 28.05.2020 . Mantova Architettura 2020 “Inches Geleta” . 04.12.2019 . Form & Structure . Technischen Hochschule Nürnberg “Inches Geleta 2009-2019” . 29.11.2019 . Ordine Architetti Como . Novocomum . Como “Das Bild als Referenz” . 21.09.2019 . Swisness Applied Exhibition . Kunsthaus Glarus “Inches Geleta” . 24.06.2019 . Faculty of Architecture . Technischen Universität München “Inches Geleta” . 16.05.2019 . Politecnico di Milano . Lab. prof. Ghilotti . Piacenza “Inches Geleta” . 04.05.2018 . Nomad Hotel . WarmUp-Open House Basel 2018. Basel “Continuum” . 25.10.2017 . Politecnico di Milano . Lab. prof. Scaramellini . Milano “Trasformazioni” . 1.11.2016 . Accademia di architettura di Mendrisio . Atelier Botta . prof. Canevascini “Metropoli Ticino?” . 23.06.2016 . Istituto i2a . Lugano “Il Piano direttore cantonale” . 02.02.2014 . USI – Accademia di architettura . Mendrisio

Rating 5.0 of 5 stars from 2 ratings

 Closed until morgen um 08:30 Uhr
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