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Vegetables and fruits in Région lémanique (Region)

: 111 Entries
 Open until 12:00 Uhr
Chez Gigi

Rating 4.8 of 5 stars from 4 ratings

Chez Gigi

La Place 3, 1182 Gilly

Tucked away in the heart of the picturesque village of Gilly , in the canton of Vaud , Chez Gigi is more than just a grocery store — it’s a true local institution since 1955. Lovingly taken over by Jean-Marc and Gisèle in 2022, this small shop reflects the authentic , friendly , and generous spirit of the village. 🍇 Fresh & Local Products At Chez Gigi, you'll find daily fresh fruits and vegetables , regional cheeses (including the famous Gruyère , Vacherin , and other alpine delights), artisan sausages (wild boar, venison, walnut, Vaudois, and more), and freshly baked bread to satisfy all your everyday needs. 🍷 Local Flavors & Swiss Specialties The store also offers a fine selection of artisanal products , ready-to-go fondue , Gruyère double cream , Vaudois pâté , as well as a variety of fine foods , charcuterie , bakery items , and regional beverages , both alcoholic and non-alcoholic. ☕ A Social Hub A cozy tea room corner invites you to enjoy a coffee break, chat with locals, or read a book from the community book box . It's a true social hub , a favorite meeting place for residents and a hidden gem for visitors. 🧼 Practical Services • Hygiene and cleaning products • Selection of frozen goods • Tobacco sales • Rental of fondue and raclette sets for your cozy evenings 📍 Practical Info • Address : La Place 3, 1182 Gilly, Switzerland • Phone : +41 21 824 28 26 • Website : www.chez-gigi.ch

PremiumPremium Entry
GroceryGrocery storeRegional products
Chez Gigi

Chez Gigi

La Place 3, 1182 Gilly
GroceryGrocery storeRegional products

Tucked away in the heart of the picturesque village of Gilly , in the canton of Vaud , Chez Gigi is more than just a grocery store — it’s a true local institution since 1955. Lovingly taken over by Jean-Marc and Gisèle in 2022, this small shop reflects the authentic , friendly , and generous spirit of the village. 🍇 Fresh & Local Products At Chez Gigi, you'll find daily fresh fruits and vegetables , regional cheeses (including the famous Gruyère , Vacherin , and other alpine delights), artisan sausages (wild boar, venison, walnut, Vaudois, and more), and freshly baked bread to satisfy all your everyday needs. 🍷 Local Flavors & Swiss Specialties The store also offers a fine selection of artisanal products , ready-to-go fondue , Gruyère double cream , Vaudois pâté , as well as a variety of fine foods , charcuterie , bakery items , and regional beverages , both alcoholic and non-alcoholic. ☕ A Social Hub A cozy tea room corner invites you to enjoy a coffee break, chat with locals, or read a book from the community book box . It's a true social hub , a favorite meeting place for residents and a hidden gem for visitors. 🧼 Practical Services • Hygiene and cleaning products • Selection of frozen goods • Tobacco sales • Rental of fondue and raclette sets for your cozy evenings 📍 Practical Info • Address : La Place 3, 1182 Gilly, Switzerland • Phone : +41 21 824 28 26 • Website : www.chez-gigi.ch

Rating 4.8 of 5 stars from 4 ratings

 Open until 12:00 Uhr
 Closed until 11:45 Uhr
Racine Restaurant
No reviews yet

Racine Restaurant

Route de Saint-Maurice 18, 1814 La Tour-de-Peilz
Racine – Living gastronomy in the heart of the Vaud Riviera

Located in La Tour-de-Peilz , between Montreux and Vevey , Racine is more than just a restaurant – it’s a return to the essential. Here, every plate tells a story of land, season, and craftsmanship. Led by chef Jérémie Cordier , Racine is a place where nature, cuisine, and commitment come together in harmony. Nestled between a lush vegetable garden and a panoramic view of Lake Geneva , our kitchen is rooted in the rhythms of our territory. A large part of our herbs and vegetables come straight from the garden just steps from your table. LA TABLE – A refined culinary experience by Lake Geneva Open Tuesday to Saturday, evenings only La Table offers a deep dive into local, seasonal fine dining. Our tasting menu (5 or 7 courses) is ever-changing, shaped by the day’s harvests and the chef’s inspiration. No fixed menu, no pre-written promises – just pure creativity and spontaneity, grounded in what nature and our local partners have to offer. Everything we serve is sourced within a 70-kilometer radius of the restaurant – vegetables from our garden, herbs picked at the last moment, cheese from nearby farms, fish from the lake, and meat from trusted local producers. More than a meal, La Table is a gastronomic experience in the Swiss Riviera , celebrating the deep connection between food and land. Last orders at 8:30 PM. We are happy to accommodate allergies, intolerances, or dietary preferences. LIGOTS – A relaxed and local food experience The casual side of Racine Ligots is our more informal, convivial concept. The name refers to an “assemblage” – a collection of simple, raw elements brought together with care and purpose. This is the spirit of Ligots: a selection of small plates meant to be shared, combined, and enjoyed together. Here, the mood is relaxed, but the values remain the same: 100% local ingredients , all sourced from within our region. It’s a farm-to-table experience , with an open, spontaneous approach. A unique setting between garden and lake At Racine, the setting is part of the experience: A terrace with a breathtaking view of Lake Geneva , A productive, thriving garden , And a calm, natural atmosphere right in the heart of the Vaud Riviera . Whether you're looking for a romantic dinner in Montreux , a gourmet discovery near Vevey , or simply a moment of connection with nature and flavor – Racine welcomes you. Two dining experiences. One philosophy: authenticity, locality, and respect for the living. Whether you choose La Table or Ligots, everything begins at the root.

PremiumPremium Entry
RestaurantBanquetWeddingSeminarBar
Racine Restaurant

Racine Restaurant

Route de Saint-Maurice 18, 1814 La Tour-de-Peilz
RestaurantBanquetWeddingSeminarBar
Racine – Living gastronomy in the heart of the Vaud Riviera

Located in La Tour-de-Peilz , between Montreux and Vevey , Racine is more than just a restaurant – it’s a return to the essential. Here, every plate tells a story of land, season, and craftsmanship. Led by chef Jérémie Cordier , Racine is a place where nature, cuisine, and commitment come together in harmony. Nestled between a lush vegetable garden and a panoramic view of Lake Geneva , our kitchen is rooted in the rhythms of our territory. A large part of our herbs and vegetables come straight from the garden just steps from your table. LA TABLE – A refined culinary experience by Lake Geneva Open Tuesday to Saturday, evenings only La Table offers a deep dive into local, seasonal fine dining. Our tasting menu (5 or 7 courses) is ever-changing, shaped by the day’s harvests and the chef’s inspiration. No fixed menu, no pre-written promises – just pure creativity and spontaneity, grounded in what nature and our local partners have to offer. Everything we serve is sourced within a 70-kilometer radius of the restaurant – vegetables from our garden, herbs picked at the last moment, cheese from nearby farms, fish from the lake, and meat from trusted local producers. More than a meal, La Table is a gastronomic experience in the Swiss Riviera , celebrating the deep connection between food and land. Last orders at 8:30 PM. We are happy to accommodate allergies, intolerances, or dietary preferences. LIGOTS – A relaxed and local food experience The casual side of Racine Ligots is our more informal, convivial concept. The name refers to an “assemblage” – a collection of simple, raw elements brought together with care and purpose. This is the spirit of Ligots: a selection of small plates meant to be shared, combined, and enjoyed together. Here, the mood is relaxed, but the values remain the same: 100% local ingredients , all sourced from within our region. It’s a farm-to-table experience , with an open, spontaneous approach. A unique setting between garden and lake At Racine, the setting is part of the experience: A terrace with a breathtaking view of Lake Geneva , A productive, thriving garden , And a calm, natural atmosphere right in the heart of the Vaud Riviera . Whether you're looking for a romantic dinner in Montreux , a gourmet discovery near Vevey , or simply a moment of connection with nature and flavor – Racine welcomes you. Two dining experiences. One philosophy: authenticity, locality, and respect for the living. Whether you choose La Table or Ligots, everything begins at the root.

No reviews yet
 Closed until 11:45 Uhr
* No advertising material

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Vegetables and fruits in Région lémanique (Region)

: 111 Entries
 Open until 12:00 Uhr
Chez Gigi

Rating 4.8 of 5 stars from 4 ratings

Chez Gigi

La Place 3, 1182 Gilly

Tucked away in the heart of the picturesque village of Gilly , in the canton of Vaud , Chez Gigi is more than just a grocery store — it’s a true local institution since 1955. Lovingly taken over by Jean-Marc and Gisèle in 2022, this small shop reflects the authentic , friendly , and generous spirit of the village. 🍇 Fresh & Local Products At Chez Gigi, you'll find daily fresh fruits and vegetables , regional cheeses (including the famous Gruyère , Vacherin , and other alpine delights), artisan sausages (wild boar, venison, walnut, Vaudois, and more), and freshly baked bread to satisfy all your everyday needs. 🍷 Local Flavors & Swiss Specialties The store also offers a fine selection of artisanal products , ready-to-go fondue , Gruyère double cream , Vaudois pâté , as well as a variety of fine foods , charcuterie , bakery items , and regional beverages , both alcoholic and non-alcoholic. ☕ A Social Hub A cozy tea room corner invites you to enjoy a coffee break, chat with locals, or read a book from the community book box . It's a true social hub , a favorite meeting place for residents and a hidden gem for visitors. 🧼 Practical Services • Hygiene and cleaning products • Selection of frozen goods • Tobacco sales • Rental of fondue and raclette sets for your cozy evenings 📍 Practical Info • Address : La Place 3, 1182 Gilly, Switzerland • Phone : +41 21 824 28 26 • Website : www.chez-gigi.ch

PremiumPremium Entry
GroceryGrocery storeRegional products
Chez Gigi

Chez Gigi

La Place 3, 1182 Gilly
GroceryGrocery storeRegional products

Tucked away in the heart of the picturesque village of Gilly , in the canton of Vaud , Chez Gigi is more than just a grocery store — it’s a true local institution since 1955. Lovingly taken over by Jean-Marc and Gisèle in 2022, this small shop reflects the authentic , friendly , and generous spirit of the village. 🍇 Fresh & Local Products At Chez Gigi, you'll find daily fresh fruits and vegetables , regional cheeses (including the famous Gruyère , Vacherin , and other alpine delights), artisan sausages (wild boar, venison, walnut, Vaudois, and more), and freshly baked bread to satisfy all your everyday needs. 🍷 Local Flavors & Swiss Specialties The store also offers a fine selection of artisanal products , ready-to-go fondue , Gruyère double cream , Vaudois pâté , as well as a variety of fine foods , charcuterie , bakery items , and regional beverages , both alcoholic and non-alcoholic. ☕ A Social Hub A cozy tea room corner invites you to enjoy a coffee break, chat with locals, or read a book from the community book box . It's a true social hub , a favorite meeting place for residents and a hidden gem for visitors. 🧼 Practical Services • Hygiene and cleaning products • Selection of frozen goods • Tobacco sales • Rental of fondue and raclette sets for your cozy evenings 📍 Practical Info • Address : La Place 3, 1182 Gilly, Switzerland • Phone : +41 21 824 28 26 • Website : www.chez-gigi.ch

Rating 4.8 of 5 stars from 4 ratings

 Open until 12:00 Uhr
 Closed until 11:45 Uhr
Racine Restaurant
No reviews yet

Racine Restaurant

Route de Saint-Maurice 18, 1814 La Tour-de-Peilz
Racine – Living gastronomy in the heart of the Vaud Riviera

Located in La Tour-de-Peilz , between Montreux and Vevey , Racine is more than just a restaurant – it’s a return to the essential. Here, every plate tells a story of land, season, and craftsmanship. Led by chef Jérémie Cordier , Racine is a place where nature, cuisine, and commitment come together in harmony. Nestled between a lush vegetable garden and a panoramic view of Lake Geneva , our kitchen is rooted in the rhythms of our territory. A large part of our herbs and vegetables come straight from the garden just steps from your table. LA TABLE – A refined culinary experience by Lake Geneva Open Tuesday to Saturday, evenings only La Table offers a deep dive into local, seasonal fine dining. Our tasting menu (5 or 7 courses) is ever-changing, shaped by the day’s harvests and the chef’s inspiration. No fixed menu, no pre-written promises – just pure creativity and spontaneity, grounded in what nature and our local partners have to offer. Everything we serve is sourced within a 70-kilometer radius of the restaurant – vegetables from our garden, herbs picked at the last moment, cheese from nearby farms, fish from the lake, and meat from trusted local producers. More than a meal, La Table is a gastronomic experience in the Swiss Riviera , celebrating the deep connection between food and land. Last orders at 8:30 PM. We are happy to accommodate allergies, intolerances, or dietary preferences. LIGOTS – A relaxed and local food experience The casual side of Racine Ligots is our more informal, convivial concept. The name refers to an “assemblage” – a collection of simple, raw elements brought together with care and purpose. This is the spirit of Ligots: a selection of small plates meant to be shared, combined, and enjoyed together. Here, the mood is relaxed, but the values remain the same: 100% local ingredients , all sourced from within our region. It’s a farm-to-table experience , with an open, spontaneous approach. A unique setting between garden and lake At Racine, the setting is part of the experience: A terrace with a breathtaking view of Lake Geneva , A productive, thriving garden , And a calm, natural atmosphere right in the heart of the Vaud Riviera . Whether you're looking for a romantic dinner in Montreux , a gourmet discovery near Vevey , or simply a moment of connection with nature and flavor – Racine welcomes you. Two dining experiences. One philosophy: authenticity, locality, and respect for the living. Whether you choose La Table or Ligots, everything begins at the root.

PremiumPremium Entry
RestaurantBanquetWeddingSeminarBar
Racine Restaurant

Racine Restaurant

Route de Saint-Maurice 18, 1814 La Tour-de-Peilz
RestaurantBanquetWeddingSeminarBar
Racine – Living gastronomy in the heart of the Vaud Riviera

Located in La Tour-de-Peilz , between Montreux and Vevey , Racine is more than just a restaurant – it’s a return to the essential. Here, every plate tells a story of land, season, and craftsmanship. Led by chef Jérémie Cordier , Racine is a place where nature, cuisine, and commitment come together in harmony. Nestled between a lush vegetable garden and a panoramic view of Lake Geneva , our kitchen is rooted in the rhythms of our territory. A large part of our herbs and vegetables come straight from the garden just steps from your table. LA TABLE – A refined culinary experience by Lake Geneva Open Tuesday to Saturday, evenings only La Table offers a deep dive into local, seasonal fine dining. Our tasting menu (5 or 7 courses) is ever-changing, shaped by the day’s harvests and the chef’s inspiration. No fixed menu, no pre-written promises – just pure creativity and spontaneity, grounded in what nature and our local partners have to offer. Everything we serve is sourced within a 70-kilometer radius of the restaurant – vegetables from our garden, herbs picked at the last moment, cheese from nearby farms, fish from the lake, and meat from trusted local producers. More than a meal, La Table is a gastronomic experience in the Swiss Riviera , celebrating the deep connection between food and land. Last orders at 8:30 PM. We are happy to accommodate allergies, intolerances, or dietary preferences. LIGOTS – A relaxed and local food experience The casual side of Racine Ligots is our more informal, convivial concept. The name refers to an “assemblage” – a collection of simple, raw elements brought together with care and purpose. This is the spirit of Ligots: a selection of small plates meant to be shared, combined, and enjoyed together. Here, the mood is relaxed, but the values remain the same: 100% local ingredients , all sourced from within our region. It’s a farm-to-table experience , with an open, spontaneous approach. A unique setting between garden and lake At Racine, the setting is part of the experience: A terrace with a breathtaking view of Lake Geneva , A productive, thriving garden , And a calm, natural atmosphere right in the heart of the Vaud Riviera . Whether you're looking for a romantic dinner in Montreux , a gourmet discovery near Vevey , or simply a moment of connection with nature and flavor – Racine welcomes you. Two dining experiences. One philosophy: authenticity, locality, and respect for the living. Whether you choose La Table or Ligots, everything begins at the root.

No reviews yet
 Closed until 11:45 Uhr
* No advertising material