Auberge St-Hubert
4.5
Restaurant
Restaurant des Trois-tonneaux
Zbinden Rita et Richard
Restaurant des Trois-Tonneaux is a historic neighborhood bistro in Porrentruy, located near the botanical garden. Established in 1937, this family business is currently run by Rita Zbinden-Vuille, the granddaughter of the founders. The establishment is renowned for its convivial 'bon enfant' atmosphere and traditional cuisine. The absolute specialty of the house is the famous 'Gâteau au fromage' (cheese cake), prepared according to a family recipe and served at specific times (Monday lunch, Friday lunch and dinner, and Saturday lunch).
Contact Information
Location
- Rue des Baîches 16, 2900 Porrentruy
Key features
- Famous 'Gâteau au fromage' (cheese cake) specialty
- 3rd generation family-run business
- Traditional bistro ambiance since 1937
Frequently asked questions
Our specialty, the 'Gâteau au fromage' (cheese cake), is served every Monday lunch, Friday lunch and dinner, and Saturday lunch.
We are generally open daily, except on Tuesdays and Sundays. Please note that we are also closed on Saturday evenings.
Yes, you can reach us by phone at 032 466 13 17 to book a table.
Yes, we have a terrace where you can dine in good weather.
The restaurant has been run by the same family since 1937, currently in the third generation by Rita Zbinden-Vuille.
Restaurant des Trois-tonneaux
Restaurant in Porrentruy
Restaurant des Trois-tonneaux
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Source: Swisscom Directories AG