Hello dear guests of our inn!
All our dishes are freshly prepared with a lot of dedication and creativity.
At lunchtime we serve quick and inexpensive menus or the entire à la carte menu.
Our hall can accommodate up to 60 people for events. From 10 people, you can choose a joint menu from our menu suggestions.
Our restaurant is wheelchair accessible.
Reservations and orders can be made by calling the following telephone number: 031 751 16 20.
Menu:
Soups:
- 8 soup of the day
- 11 Bouillon Porto
- 12 Bouillon with egg
- 13 Tomato soup with herbs
Starters:
- 15 Smoked salmon with toast and butter
- 16 Prawn cocktail
- 19 Raw ham and Bündnerfleisch
- 20 snails (6 pieces)
Salads:
- 90 Green salad
- 91 Mixed salad
- 93 Nuts salad with egg small portion
- 94 large portion
- 95 Nuts salad with bacon and croutons small portion
- 96 large portion
- 97 Nut salad with bacon, egg and croutons small portion
- 98 large portion
Fish:
- 71 fillets of perch meunière with tartar sauce
2071 small portion
- 72 fillets of perch with white wine sauce
2072 small portion
- Pike fillet
- Giant prawns
- 75 Zander and perch fillets deep-fried in beer batter with tartar sauce
2075 small portion
- 76 trout fillets meunière with tartar sauce
- 2076 small portion
- 77 Trout fillets with dill sauce
2077 small portion
- We serve rice or boiled potatoes with these dishes
Chicken:
- 51 Chicken strips with curry sauce and rice
- 52 Chicken wings (7 pieces) with French fries
- 53 Chicken nuggets with curry sauce and chips
Pork:
- 42 Bratwurst with onion sauce and Bernese rösti
- 43 Breaded schnitzel with vegetables
- 44 Cream schnitzel with vegetables
- 45 Cutlet nature (without side dishes)
- 46 Cutlet with vegetables
- 47 Cordon-bleu with vegetables
- 48 Pork fillet with mushroom cream sauce and vegetables
We serve a side dish of your choice with these dishes: noodles, rice, croquettes or French friesBeef:
- 55 Entrecôte Café de Paris (without side dishes)
- 56 Entrecôte Café de Paris with vegetables
- 57 Filet Stroganoff with rice
- 58 Fillet of beef, Café de Paris with vegetables
- 59 Fillet of beef Voronoff with vegetables
Horse meat
- 60 Horse fillet nature, Café de Paris (without side dishes)
- 62 Horse fillet with herb sauce and vegetables
We serve these dishes with a side dish of your choice: noodles, rice, croquettes or French fries
Fitness plate:
- 49 horse fillet, Café de Paris with mixed salad
- 50 chops (pork), Café de Paris with mixed salad
- 54 Beef steak, Café de Paris with mixed salad
- 63 veal escalope, Café de Paris with mixed salad
- 34 chicken wings with mixed salad
- 89 chicken nuggets, curry sauce with mixed salad
Cold plates:
- 21 Farmer's ham plate with potato salad
- 22 Grisons raw ham plate
- 23 Chéyer plate (mixed meat and cheese)
- 24 Cheese plate with bacon
- 25 Thon salad garnished
- 26 Garnished sausage salad
- 27 Gypsy salad (sausage, cheese and pepperoni)
- 28 Salad plate with egg
- 29 Salmon with toast and butter
Beef:
- 55 Entrecôte, Café de Paris (without side dishes)
- 56 Entrecôte, Café de Paris with vegetables
- 57 Filet Stroganoff with rice
- Small portion
- 58 Fillet of beef, Café de Paris with vegetables
- 59 Fillet of beef Voronoff with vegetables
Horse meat
- 60 Horse fillet nature, Café de Paris (without side dishes)
- 61 Horse entrecôte with pepper sauce and vegetables
- 62 Horse fillet with herb sauce and vegetables