CV Commerce de Viande SA

vente en gros, détail et par quartiers Boucherie de la Tour

Butcher in La Tour-de-Trême

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Contains automatically translated texts.

We have a retail butchery sector, as well as a wholesale meat department (quartier) for restaurateurs, local authorities and private individuals.

We constantly meet these requirements by:

a rigorous selection of our supplies,
recognized traditional professionalism,
strict and systematic hygiene rules,
constantly renewed equipment adapted to new work standards,
speed of production,
Personalized meat preparation: cutting and piécing according to the customer's wishes.

We've been an established butcher and charcuterie in Gruyère for over 35 years.

Gallery (4)

Opening times

Closed until 1:30 PM

Monday
7:30 to 12:00 / 13:30 to 17:00
Tuesday
7:30 to 12:00 / 13:30 to 17:00
Wednesday
Closed
Thursday
7:30 to 12:00 / 13:30 to 17:00
Friday
7:30 to 12:00 / 13:30 to 17:00
Saturday
7:30 to 15:00
Sunday
Closed

Mercredi fermé

Monday
7:30 to 12:00 / 13:30 to 17:00
Tuesday
7:30 to 12:00 / 13:30 to 17:00
Wednesday
Closed
Thursday
7:30 to 12:00 / 13:30 to 17:00
Friday
7:30 to 12:00 / 13:30 to 17:00
Saturday
7:30 to 15:00
Sunday
Closed

Mercredi fermé

Rating 5 of 5 stars

Average rating (6 reviews)

Opening times

Closed until 1:30 PM

Monday
7:30 to 12:00 / 13:30 to 17:00
Tuesday
7:30 to 12:00 / 13:30 to 17:00
Wednesday
Closed
Thursday
7:30 to 12:00 / 13:30 to 17:00
Friday
7:30 to 12:00 / 13:30 to 17:00
Saturday
7:30 to 15:00
Sunday
Closed

Mercredi fermé

Monday
7:30 to 12:00 / 13:30 to 17:00
Tuesday
7:30 to 12:00 / 13:30 to 17:00
Wednesday
Closed
Thursday
7:30 to 12:00 / 13:30 to 17:00
Friday
7:30 to 12:00 / 13:30 to 17:00
Saturday
7:30 to 15:00
Sunday
Closed

Mercredi fermé

Address:

Telephone:
026 912 33 22*

Fax:
026 913 13 30*

E-Mail:
info@commerce-de-viande.ch

Website:
www.commerce-de-viande.ch

Social media:

Reviews for CV Commerce de Viande SA

French,German,Portuguese; Swiss meat; Beef Fillet,Beef Ribeye,Beef Sirloin,Beef Skewers,Beef Tartare,Boiled Beef,Bourguignon Fondue,Cervelat,Cevapcici,Chicken Breast,Chicken Schnitzel,Chicken Skewers,Chinese Fondue,Chipolata,Dried Meat,Lamb Fillet,Lamb Rack, Lamb Loin Fillet,Pork Chop,Pork Fillet,Pork Schnitzel,Pork Sirloin,Pork Steak,Raw Sausage Specialties,Rolled Chicken Roast,Smoked Salmon,Terrine,Turkey Legs,Veal Bratwurst,Veal Chop,Veal Fillet,Veal Kidney,Veal Schnitzel,Veal Sirloin,Veal Steak; By telephone,In-store,Online; Freshwater Fish,Game,Horse,Turkey,Veal; Poultry,Rabbit,Sea fish; Close to public transport,Close to train station,In city center,Parking site,Wheelchair-accessible; Cash,Maestro,Mastercard,Postcard,Visa
Categories: Butcher Meat