Mi servo da loro da diversi anni. Catering e torte super buoni. Staff cordiale, sempre pronti a consigliare. Servizio impeccabile.

Delicious food and authentic flavors

Die Atmosphäre im Da Enzo, der perfekte Service mit Creationen vom Feinsten, einmaligen und liebevollen Geschmacksrichtungen und persönlicher Betreuung sind herausragend, eine bleibende Empfehlung für unser Wohlbefinden, Ihr Thomas Deininger

Partners and Manufacturers for LE PAIN PAILLASSE Our loyal clientele Bread is the daily food we always find on our tables. From the packaged sandwich to the morning Gipfel to catering needs, we are ready to meet all your needs, even the most special ones. OUR SERVICES Catering - Service: Daily supply of fresh bread ordered the previous day. - Specialties: Buns and other breads suitable for use in making sandwiches and snacks as well as plain black and white bread. Also medium-storage varieties. Points of sale Gordola - Sonogno - Brione sopra Minusio - Service: Daily supply of fresh bread ordered the previous day or with weekly planning. - Specialty: According to the size and type of customers, we can select the most suitable bread to make the right supply of fresh bread. These include bread with medium shelf life. Isitutzioni - Service: The daily supply of fresh bread ordered the previous day or with weekly planning. - Specialty: Common black and white bread also starting from 500gr. per piece. Also medium shelf life. Privates - Service: Always fresh bread in our stores and all our daily selection. - Specialty: Upon request-in pickup at our outlets-we perform bread for all needs and occasions.

Carne molto buona e ad un prezzo conveniente…una sola volta carne di cavallo, scamone, dura….dopo declamazione sconto sull’acquisto seguente….incredibile, ma vero.

genau so ist es eine wunderbare Aussicht wo das Herz berührt ,die freundlichen Menschen und natürlich die absolut gute Bio Küche mit viel Flair tut der Seele gut.Kann ich nur weiterempfehlen.

Für mich und meinem Mann, ist es die beste Bäckerei , mit hervorragenden Kuchen und dem besten Valle-Maggia Brot.

Unkompliziertes Tessiner Restaurant mit freundlicher Atmosphäre. Das Tatar mit den Toasten war grosszügig serviert und wir wurden alle satt. Die Merlots aber auch die italienischen Weine sind gut ausgewählt, erschwinglich und geben der guten Stimmung das gewisse Etwas. Besonders der Hauswein Merlot Matasci hat es uns angetan. Alles genial und preiswert! Gerne empfehlen wir es anderen Gästen weiter.

Sehr gute Personal und Seher sehr feine essen lecker

Ristorante particolare, elegante. Personale squisito, competente e del luogo. Cibo assolutamente divino, oltre ogni aspettativa. Best compliments!

"Our little story It has always been a great desire of mine to open my own restaurant, where I could put myself out there and realise all my fantasies and goodness. I started my training in Portugal and then moved to Switzerland! I had the opportunity to work in many fine places such as St. Moritz at the Kulm Hotel as Chef, and in Ticino at the Hotel Navegna in Minusio. In 2012 I finally had a great opportunity, namely to open my own restaurant together with my wife Camita. I with my great passion for cooking and Camita with her kindness and friendliness are happy to let you enjoy our specialities in peace and quiet!"