The Auberge de Savièse is a restaurant located in the heart of the picturesque Pâquis district, right next to the Cornavin train station and Lake Geneva. Formerly known as the Vieux Renard, it has been offering traditional Swiss cuisine, with local dishes from the canton of Valais and specialties from the Gruyère region for over half a century. You will find at the Auberge de Savièse everything you expect from a quality restaurant. We invite you to discover or rediscover delicious dishes, such as the Raclette, the Moitié-Moitié fondue (50% Gruyère AOP & 50% Vacherin Fribourgeois AOP), the homemade cheese fondue 100% Gruyère AOP, the goat cheese fondue but also the Bourguignonne, Savièsarde or Chinese fondues. The Auberge de Savièse also offers two dishes of the day (at noon) and a varied menu. Whether you choose our terrace on a sunny day, or the warmth of our cosy carnotzet during the winter, our team will be delighted to welcome you and provide you with suggestions.

Merci Bon

Heureusement qu'il existe un endroit qui est toujours bon. Philippe Bischoff

Hyper content de re manger au restaurant, tout est frais et bon. Sans compter le service irréprochable, accueillant et bienveillant.

Je viens très souvent à la Braceria, la nourriture est toujours très bonne, l'accueil et le service son extra. Le personnel est très sympa. Jamais déçue, je recommande fortement.

Nous avons dégusté des gambas et frites délicieuses. Une excellente soirée dan votre restaurant

Cuisine inventive et parfaitement exécutée, qui mériterait des points Gault et Millau.

In the heart of the CTN come and discover our new cuisine! Our new chef John will surprise you with a minimalist but full of flavor menu!Quality products from our local producers will delight your taste buds!In the room Muriel and Selena will be at your disposal to guarantee you attentive service!RestaurantWe offer you a varied menu, made up of quality and local products, wherever possible, all in a restful and relaxing setting. Ideal for your lunch breaksSelfHot, cold, on site or to take away, you will find a wide choice of fresh homemade productsLunch PROFor meeting enthusiasts or simply to save time during your lunch breaks, try our “pro lunch” packages.Capacity from 30 to 200 people *https://www.leblokk-restaurant.ch/data/files/servicetraiteurleblokk.pdfWant a tailor-made service for your corporate evenings, going away drinks, weddings, birthdays... Epic adapts to your needs and your budget.From 30 to 200 people, our different rooms allow us to offer you a suitable and friendly space for your evenings. The menu will also be made according to your desires or the suggestions of our chef if you wish.Contact us by email or telephone to request your quote

........ bonne cuisine traditionnelle, plats du jours copieux et gourmands :)