For four generations, the Bory family has passionately cultivated its vineyards on the sunny slopes of Lavaux. Domaine de Bory is certified according to the sustainable development charter, and we are committed to producing quality wines that respect nature. Tradition and innovation come together at Domaine de Bory. We use modern viticultural techniques while preserving the ancestral know-how for which our wines are renowned. Come and discover our wines during a tasting at the domaine. We'll be happy to share our passion and advise you on food and wine pairing. Our wines : Pinot Noir - Chasselas - Gamay - Merlot - Syrah - Sweet wine - Sparkling wine Explore the art of wine at our unique tastings. Buy directly from our estate, a guarantee of quality and authenticity. Enjoy the convenience of our home delivery service. Let us make your events memorable with our expert organization.

In the heart of the magnificent Côte region, Maison Marguerat is a must for food and wine lovers. Renowned for its famous malakoffs, this family-run business continues a culinary tradition that has been tantalising connoisseurs' taste buds for generations. These delicious cheese doughnuts are prepared according to a secret recipe and served crispy on the outside and soft on the inside. When you visit Maison Marguerat, you'll discover much more than just a culinary speciality. You'll be welcomed by a passionate team who will share with you their love of the region and their traditional know-how. The products used are carefully selected to guarantee impeccable quality and authentic taste. But your experience doesn't stop there. After a day of discovery, head to the Auberge à Luins to prolong the pleasure. This welcoming inn is renowned for its authentic Vaud cuisine and dishes prepared using local produce. Whether you're a fan of malakoff, grilled meat or fish from the lake, every dish is a tribute to local flavours.

Our restaurant The Garden on the Lake is a contemporary restaurant located on the side of Lake Geneva , overlooking the port of Tour-de-Peilz. When the weather is nice, we will particularly appreciate being able to eat in peace on the beautiful terrace bordered by the gardens of Hotel Bon-Rivage with a view of the lake and the Alps . The menu of the restaurant offers a varied choice of dishes that evolves between tradition and creativity. We prepare our dishes with care using the products of our vegetable garden. We also highlight the fish Lake Geneva, caught the day. You can enjoy oysters , perch fillets, lake fish , vegetables from the garden, risotto, quality meats and much more. We also organize your banquets and weddings up to 80 people for a dinner and 120 for your aperitif. We offer a tailor-made menu and personalized support. We look forward to welcoming you!