devo dire,pizza buona,ottimo il prezzo,e puntualità.Dany.

"Our little story It has always been a great desire of mine to open my own restaurant, where I could put myself out there and realise all my fantasies and goodness. I started my training in Portugal and then moved to Switzerland! I had the opportunity to work in many fine places such as St. Moritz at the Kulm Hotel as Chef, and in Ticino at the Hotel Navegna in Minusio. In 2012 I finally had a great opportunity, namely to open my own restaurant together with my wife Camita. I with my great passion for cooking and Camita with her kindness and friendliness are happy to let you enjoy our specialities in peace and quiet!"

Super gut!

Looking for a romantic dinner with a breathtaking view of Lake Maggiore? Join us at our Ristorante Panoramico from Tuesday to Sunday , where every dish brings together the flavors of the region with fresh, seasonal ingredients. Enjoy our rich breakfast buffet daily, and , indulge in a Mediterranean dinner in an elegant, relaxed atmosphere. Ristorante Panoramico – the taste of tradition, with an unforgettable view.

Super

Ogni mia richiesta particolare viene presa in considerazione dalla signora Laura sempre presente e con occhio vigile in cucina e al servizio. Come trovarsi a casa !

Mauro il migliore dei macellai!

A 15-minute walk from the station and city center, in the countryside, stands Villa Selva. This small hotel in the middle of the 20th century, still managed by the same family, it has retained the atmosphere of a typical and cozy private house Ticino. The panoramic view over Lugano mountains, the romantic garden with camellias, palm trees, chestnut trees, the American grape pergola and a splendid swimming pool accentuate the charm. The newly renovated rooms, equipped with private bathroom, reflect the character and style of a private residence, very cozy in their simplicity. Most rooms have views of the surrounding mountains. Breakfast is served in the dining room with large windows and sun-kissed. The highlight of the hotel is the passion for good food combined with tradition: the memory plates and heart, those who would like to try in your own home and do not do more. The use of high quality ingredients and cooking methods measured guide us in all preparations of appetizers, fresh pasta, seconds, until our ice cream sweet tooth.

La signora Fontana e la gentile Raffaella hanno saputo esaudire i miei desideri. Per una cena di gala, cercavo tre grandi mazzi di fiori. Il tema della serata era il “SOLE”, quindi il DressCode era il color giallo. Avevo il compito di riempire dei grandi vasi in cristallo di Murano color verde con delle composizioni floreali. Sono stato consigliato molto bene: visto il colore predominante (giallo) e il colore dei vasi (verde), mi hanno vivamente consigliato di optare per dei fiori bianchi. La serata è stata un grande successo e tantissimi ospiti hanno espresso grande soddisfazione per la scelta dei bianco nelle sue sfumature accompagnato da foglie verdi. Un successo! GRAZIE

Lage und Essen einfach nur fantastisch, ich war schon mehrerer mals da und noch nie enttäuscht. Einfach SUPER!