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Leonhard Pretzel Bakery
Ecoquartier de la Jonction. Artisanal bread, local and organic flour, natural yeast, long fermentation, wood-fired baking. Bakery, lunch service, and present at the Plainpalais and Rive markets.
Postal delivery available through Pain du Coin: https://brot-post.ch/fr/leonhard/
Opening times
Closed until 6:30 AM
- Monday6:30 to 16:00
- Tuesday6:30 to 16:00
- Wednesday6:30 to 16:00
- Thursday6:30 to 16:00
- Friday6:30 to 16:00
- Saturday6:30 to 14:30
- Sunday6:30 to 14:30
Fermer les jours férié
Rating 5 of 5 stars
Opening times
Closed until 6:30 AM
- Monday6:30 to 16:00
- Tuesday6:30 to 16:00
- Wednesday6:30 to 16:00
- Thursday6:30 to 16:00
- Friday6:30 to 16:00
- Saturday6:30 to 14:30
- Sunday6:30 to 14:30
Fermer les jours férié
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- French
- Cozy
- Organic
- French
- Pretzels
- By telephone,In-store,Online
- On-site consumption,Takeaway
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