- Quick navigation
- Home
- Open menu
- Page content
- Customer service
- Search
- Footer
Francesca Pastabar offers a slice of Italian gastronomy with fresh sauces prepared according to family recipes, some simmering for hours. Ingredients are rigorously selected in Italy: tomatoes from Naples, durum wheat pasta imported directly from Sicily, extra-virgin olive oil from Puglia, and Parmigiano Reggiano from Parma. No preservatives or additives are used. Gluten-free pasta and lactose-free desserts are available upon request.
Opening times
Open by appointment until 10:00 PM
- Monday *8:30 to 22:00
- Tuesday *8:30 to 22:00
- Wednesday *8:30 to 22:00
- Thursday *8:30 to 22:00
- Friday *8:30 to 22:00
- Saturday *9:30 to 22:00
- SundayClosed
Days marked with * by arrangement
Fermé le dimanche et jour fériés
Opening times
Open by appointment until 10:00 PM
- Monday *8:30 to 22:00
- Tuesday *8:30 to 22:00
- Wednesday *8:30 to 22:00
- Thursday *8:30 to 22:00
- Friday *8:30 to 22:00
- Saturday *9:30 to 22:00
- SundayClosed
Days marked with * by arrangement
Fermé le dimanche et jour fériés
Address:
- Telephone:
- E-Mail:
- Website:
Frequently asked questions about Francesca Pastabar
- Categories
- Restaurant
About this profile
Please note: This profile contains AI-generated content. The AI label helps you identify it. This business profile has been automatically created using publicly available data and AI-generated content. Sections such as opening hours, address, about, USP, and FAQ may not yet be verified by the business owner. See something outdated or incorrect? Help us by reporting it! Are you the owner? Claim this profile to personalise your business page, update details, and engage directly with your customers.
