Cuisine et service impeccable. Merci

Excellente cuisine, service convivial, spécialité de viandes et poissons au centre de Morges.

At Restaurant La Carillère, We Celebrate Authentic and Gourmet Cuisine At La Carillère, we proudly showcase a gourmet and sincere cuisine , where each dish highlights the freshness and quality of seasonal ingredients. Our chefs, Ayoub and his assistant Henry, cook with passion and creativity, offering menus that evolve with the seasons to guarantee authentic flavors. Collaborating with local producers and regional markets, we carefully select every ingredient to deliver exceptional dishes. A Family-Friendly and Cozy Atmosphere Restaurant La Carillère offers a warm and inviting atmosphere. With carefully chosen décor, soothing colors, and attentive, personalized service, we ensure you feel right at home. Our tables are arranged to encourage conversation and to create pleasant moments shared with family or friends. Our Signature Specialties • Tunisian Couscous : Durum wheat semolina, lamb, chicken, merguez, vegetables, and chickpeas. • "Carillère" Beef Tenderloin Medallions : Served with Chef Ayoub’s signature sauce and your choice of sides. • "Meunière" Perch Fillets : Served with mixed salad, French fries, and tartar sauce. • Veal Liver with Porto : Enhanced with a side of Creole rice. Why Choose La Carillère? • Authentic and flavorful cuisine. • A warm and family-friendly atmosphere. • A strong focus on the quality and freshness of ingredients. • Recipes that blend tradition with culinary creativity. Join us for a delightful dining experience at Restaurant La Carillère, where authenticity and conviviality come together in every bite. Reserve your table now and let us captivate you with our culinary expertise. Visit us in Vers-chez-les-Blanc for an unforgettable dining experience!

Le Centurion is the perfect choice for a unique culinary experience just minutes from Fribourg. Our cuisine is based on 100% Swiss, fresh, and local products. Known for its friendly and warm atmosphere, come and enjoy our slate meats and fondues including Bourguignonne, Bressane, Chinoise, and glareyarde. Ideal for family moments or gatherings with friends, with a large covered terrace and an outdoor play area that includes a small train, as well as a bar and a spacious dining room. Le Centurion is also the perfect choice for group events, offering booking options for birthdays, corporate dinners, and weddings. With two conference rooms.

Who we are We are La Librairie du Château , an independent bookshop in Rolle since 1987 . We love books, encounters, and recommendations that take time. As a general bookstore, we place a special emphasis on Francophone and translated literature , while leaving room for quirky literary gems and our staff picks . With us, the atmosphere is simple, warm, and authentic — a bookshop “like when you were young,” with a reading corner to settle in, a children’s area to browse peacefully, and personalized advice to help you leave with the right book. Access: 5 min on foot from the train station, 1 min from the bus, parking spaces in front of the shop. Languages: French • We speak English • Hablamos español . What we offer Our selection • Fiction & short stories: Francophone, translated, Swiss, Québécois, Anglophone, Italian, Japanese. • Poetry, essays & social sciences; history, society, politics, gender & feminism, well-being, travel writing . • Crime & mystery: crime novels, thrillers, detective fiction. • Speculative: fantasy, science fiction. • Children & Young Adult: early readers, picture books, “search-and-find,” musical books, teen literature. • Comics & manga (shōnen, seinen, shōjo). • Beautiful books & art , nature & cooking, calendars , stationery , board games . Our services • Tailored advice and staff picks . • Orders by phone or e-mail if a title isn’t in stock. • Second-hand search when you can’t find what you want. • Shipping across Switzerland (CHF 8.–). • Events: readings, book signings , craft workshops for kids. • Reading corner & children’s area to take your time. Our story We opened our doors in Rolle in 1987 . The bookshop has grown over the years thanks to a passionate team and the loyalty of local readers. In August 2022 , we began a new chapter: Laure Paccaud , a Rolloise who returned after ten years abroad, took over the bookshop of her childhood. The adventure continues with family and our team, in the same spirit: closeness, curiosity, and the desire to share books that make you feel alive. Our mission today is the same as yesterday: to be a human-scale , responsive, welcoming bookstore, able to combine major new releases with unexpected discoveries. We take the time to get to know you so we can guide you to stories that inspire, entertain, and stay with you. Bookshop Rolle, books, Francophone literature, translated literature, Swiss literature, novels, short stories, poetry, comics, manga, shōnen, seinen, shōjo, children, young adult, early readers, crime, thriller, detective, fantasy, science fiction, social sciences, history, society, politics, gender, feminism, well-being, travel writing, coffee-table books, art, nature, cooking, calendars, stationery, board games, personalized advice, signings, readings, children’s workshops, book orders, postal shipping, independent bookshop, warm atmosphere.

Hotel La Tour d’Aï – Comfort, authenticity and gourmet delights in Leysin Welcome to Hotel La Tour d’Aï , your warm and friendly mountain retreat in the heart of Leysin , surrounded by the stunning Vaud Alps. Enjoy comfortable rooms with balcony and panoramic mountain views , a cozy atmosphere, and attentive service for a relaxing stay all year round. On-site, our charming mountain-style restaurant offers delicious cuisine featuring Swiss specialties and homemade dishes. Each morning, start your day with our generous buffet breakfast . Restaurant Website: www.restaurantlatourdai.ch 📍 Ideally located near ski slopes, hiking trails, and mountain lifts. Free Wi-Fi, ski room, games area, and on-site parking are available.

For our hostess Simona and her team it will be a pleasure to tantalize the tastebuds of their guests with seasonal and regional recipes and dishes that are always prepared with local products. In keeping with the Ticino tradition, the kitchen recommends the ever popular “Ossobuco” from Piera with polenta from “Mulino di Bruzella”, as well as the braised beef (“Brasato”) and the the flat or tall “Formaggini” that is produced in the valley. Cheeses can be enjoyed including the Ticino cheese “Formagella”, that is made nearby on the slopes of Monte Generoso. Finally, you can taste the local sausages with the excellent bread baked in the valley, as well as the wines of Mendrisiotto. The tradition of typical dishes will also be carried on by Simona according to family recipes including the famous osso buco with polenta “della Piera.” This and more await you in a typical and cozy environment. We have carefully selected for you different wines at reasonable prices from the different wineries in the Mendrisiotto. Of course, the Merlot dominates, but there are also various assemblages and wines that are stored in barriques to emphasize the bouquet of the wines. Our wine list also contains some representative wines from neighboring Italy, from Barbaresco to Sangiovese and finally Prosecco and Spumanti, made according to the classic method (Champagnoise), as well as, of course, with the common aperitifs, our grappas and nocinos (walnut liqueurs). The name of the Osteria refers to the family name Manciana, the maiden name of the grandmother “nonna Agnese”, who has run the Osteria since the 1950s when she took over the work that her mother Giuditta had started in the 1930s. From 1970 until today, her daughter-in-law Piera has taken care of the entire management of the restaurant; she has always welcomed all visitors warmly and has cooked for thousands of guests with passion over the years. The “osso buco con polenta della Piera”, a dish whose recipe remains a secret and has now been continued by four generations, remains famous. Simona, Piera’s daughter-in-law, will take over the management of the Manciana after the renovation, maintaining the direction and traditions that have shaped this historic osteria of the Valle di Muggio and Monte Generoso region over the years. From 2021 the Osteria will be able to offer its guests a large room for 40 people and two terraces for around 15 people, including a new one with a view of the valley. The Osteria is a typical mountain inn, which has adapted to the progress and changes of the visitors over the years but has retained its character as a daily meeting point for the residents of the Muggio Valley and those passing through. In the Osteria, farmers, bricklayers, hikers and seasonal workers who returned from central Switzerland after the Second World War, border guards who lived in the village and soldiers in times of war always enjoyed meeting each other. In the 1960s smugglers who carried their goods in “bricolle” (jute sacks full of cigarettes) to Italy, also took a stop there. Even today the adventures of the “spalloni” (smugglers) are told who tried to escape the border guards in order to bring their “bricolla” to safety. For almost 100 years the MANCIANA was a reference point for the village and the visitors, who once traveled for commercial and now for tourist reasons, between Switzerland and Italy, Como Lake (Italy) and Lugano Lake (Switzerland). Hospitality and tolerance were and will remain a hallmark of the Manciana.

Excellent repas (brochet) ds une atmosphère conviviable. A refaire....

Wir kommen immer sehr gerne zum Wolf. Man wird freundlich und kompetent bedient und auch die Speise sensationell. Für uns das beste Burger Restaurant weit und breit💪

Hotel particolare e storico in centro. Cucina ottima e pizza davvero buona. Consigliatissimo!

Nicht ein günstiges Angebot aber die Gerichte waren alle den Preis wert. Der richtige Ort um etwas zu feiern oder an jemanden zu gedenken. Wir kommen wieder!