VK Chocolaterie Sàrl , led by Vincent Kuonen , warmly welcomes you to its artisan chocolate boutique in Crissier , at the heart of the West Lausanne region . With more than 25 years of experience in the art of fine chocolate making , he combines tradition, creativity, and craftsmanship to offer you unique and refined handmade chocolate creations . An artisan chocolatier with over 25 years of expertise Passion, precision, and authenticity define Vincent Kuonen’s work. His handcrafted chocolates are renowned for their exceptional quality , refined taste , and authentic Swiss tradition . Our chocolate specialties • Handmade chocolates : fine pralines , smooth ganaches , homemade truffles , and original chocolate bars . • Gourmet gift baskets : the perfect choice for corporate gifts , thank-yous , birthdays , Christmas , and all special occasions . • Personalized chocolate gifts : tailor-made creations for private celebrations or business events . • Sweet desserts and chocolate showpieces : ideal for weddings , receptions , and festive occasions . Why choose VK Chocolaterie in Crissier? • Over 25 years of artisan chocolate and confectionery expertise . • Homemade products , crafted with passion and care. • Local chocolates , made in Crissier, at the heart of the West Lausanne region . • Exclusive and customized creations , designed for both private clients and companies. • A welcoming boutique in Crissier , easily accessible from Lausanne, Renens, Bussigny, Prilly, and Écublens .

Vom Entree bis zum Dessert grandiose Gastronomie, freundliche und kompetente Bedienung. Das "Ristorante della Stazione" in Intragna kann uneingeschränkt empfohlen werden.

Chaque fois que nous sommes allés au Kaizen, nous avons passé un très agréable dîner. Personnel très accueillant et bienveillant, cuisine de qualité. A recommander sans hésiter.

Pour Moi un de plus compréhensible et Très Commercent,bonne route pour service de Maison AEBY meilleures salutations !...D. Oktay

Our elegant brasserie is renowned for perfectly prepared «dry aged» meat specialties. Beef steak, poultry, lamb or fish... there are for all the tastes ! We obtain our meat products from regional producers and we place great value in a fresh, seasonal cuisine. Our wine cabinet also offers a great selection of regional wines from Lavaux. Treat yourself to a superbly cooked meal after your business meeting , with friends or coworkers. Or enjoy a very special dinner with your family at our impressive table d'hôtes . In the summer enjoy great food on our large terrace with its pond and mediterranean garden.

FloydFungi is a passionate Swiss company specialized in the artisanal cultivation of organic gourmet mushrooms . We offer a wide range of mycelium in various forms — agar, liquid, grain — as well as ready-to-use kits that allow anyone to easily grow their own mushrooms at home. Aware of the importance of environmentally friendly agriculture, our mushrooms grow exclusively on substrates made from organic agricultural waste from local farms, ensuring a fully circular production cycle . We also organize hands-on workshops to share our know-how about home mushroom cultivation, providing a practical and educational experience. Find us every Saturday at the Lausanne and Morges markets , where our products are also appreciated by top chefs in the French-speaking region of Switzerland for their quality and originality. FloydFungi combines tradition, organic innovation, and strong commitment to a sustainable and gourmet lifestyle.

Located in La Tour-de-Peilz , between Montreux and Vevey , Racine is more than just a restaurant – it’s a return to the essential. Here, every plate tells a story of land, season, and craftsmanship. Led by chef Jérémie Cordier , Racine is a place where nature, cuisine, and commitment come together in harmony. Nestled between a lush vegetable garden and a panoramic view of Lake Geneva , our kitchen is rooted in the rhythms of our territory. A large part of our herbs and vegetables come straight from the garden just steps from your table. LA TABLE – A refined culinary experience by Lake Geneva Open Tuesday to Saturday, evenings only La Table offers a deep dive into local, seasonal fine dining. Our tasting menu (5 or 7 courses) is ever-changing, shaped by the day’s harvests and the chef’s inspiration. No fixed menu, no pre-written promises – just pure creativity and spontaneity, grounded in what nature and our local partners have to offer. Everything we serve is sourced within a 70-kilometer radius of the restaurant – vegetables from our garden, herbs picked at the last moment, cheese from nearby farms, fish from the lake, and meat from trusted local producers. More than a meal, La Table is a gastronomic experience in the Swiss Riviera , celebrating the deep connection between food and land. Last orders at 8:30 PM. We are happy to accommodate allergies, intolerances, or dietary preferences. LIGOTS – A relaxed and local food experience The casual side of Racine Ligots is our more informal, convivial concept. The name refers to an “assemblage” – a collection of simple, raw elements brought together with care and purpose. This is the spirit of Ligots: a selection of small plates meant to be shared, combined, and enjoyed together. Here, the mood is relaxed, but the values remain the same: 100% local ingredients , all sourced from within our region. It’s a farm-to-table experience , with an open, spontaneous approach. A unique setting between garden and lake At Racine, the setting is part of the experience: A terrace with a breathtaking view of Lake Geneva , A productive, thriving garden , And a calm, natural atmosphere right in the heart of the Vaud Riviera . Whether you're looking for a romantic dinner in Montreux , a gourmet discovery near Vevey , or simply a moment of connection with nature and flavor – Racine welcomes you. Two dining experiences. One philosophy: authenticity, locality, and respect for the living. Whether you choose La Table or Ligots, everything begins at the root.

tout était parfait! merci à toute l'équipe et à une prochaine.

Hotel Bon Rivage , located between Montreux and Vevey in the picturesque town of La Tour-de-Peilz , welcomes you to an exceptional setting on the shores of Lake Geneva . Nestled in a historic 1864 building, this superior 3-star hotel offers a unique blend of authenticity, comfort, and breathtaking views of the lake and the Alps. Elegant Rooms in the Heart of the Swiss Riviera The hotel features 52 bright, comfortable rooms , some with private balconies overlooking the lake. Surrounded by a lush 4,000 m² garden with direct access to a private beach, it’s the perfect destination for romantic getaways, wellness escapes, or quiet business trips . Restaurant Racine – Two Culinary Journeys Rooted in Nature At the hotel’s signature restaurant Racine , chef Jérémie Cordier invites you to explore two distinct dining experiences , both celebrating local flavors: • La Table : A refined tasting menu (5 or 7 courses) served in the evening, built daily from garden harvests and local producers within a 70 km radius. A creative, terroir-driven culinary journey. • Ligots : A relaxed, shareable dining concept featuring small seasonal plates. Rooted in simplicity, Ligots offers a convivial, sustainable food experience. The restaurant’s garden and lakeside terrace create a peaceful and inspiring atmosphere, ideal for savoring local gastronomy with a deep respect for the land and producers . Inspiring Business Seminars by the Lake Hotel Bon Rivage is also an ideal venue for seminars, corporate retreats, and private events . The hotel offers modular, fully equipped meeting rooms with natural daylight, Wi-Fi, projectors, and more. With its serene location, gourmet dining, and lakeside garden, it’s perfect for board meetings, team-building events, or strategy sessions in a relaxed yet professional setting. Racine can also cater tailored menus for your event, combining business efficiency with culinary excellence. Key Services & Sustainable Commitments • Free high-speed Wi-Fi, private parking, accessible rooms • Organic and local breakfast served indoors or on the lakeview terrace • Free regional transport card for all guests • Certified "Swisstainable Engaged" for eco-conscious hospitality Ideal Location to Discover the Riviera From Hotel Bon Rivage, explore the region’s most iconic sites: Chillon Castle , the UNESCO-listed Lavaux vineyards , Chaplin’s World , and scenic Lake Geneva cruises. Whether you're here for business, leisure, or a bit of both , Bon Rivage offers a memorable and mindful Swiss Riviera experience .