Essen sehr gut, beste Pizza, freundlicher Service und gemütliches Ambiente. Immer wieder gerne.

Tout le personnel souriant, professionnel et gentil. Propreté impeccable. Bien mangé Situation calme, proche de l'Italie, de Mendrisio, du beau parc de la vallée de Breggia et du lac de Lugano

Es hat sehr gut geschmeckt und war reichlich! Pizza ist top!

Personnelles sympathiques accueil chaleureux et jolie décoration cuisine délicieux et affinée Bravo

Cadre superbe, accueil professionnel tout en étant chaleureux. La nourriture excellente, de bonne qualité, régional et une magnifique présentation des assiettes. On y retournera, le menu du jour est au top et très copieux.

Volevamo mangiarci delle costine in un vero Grotto e siamo stati benissimo Grazie

A charming place where the Cassarate River meets Lake Lugano, creating a romantic setting under the shade of three majestic centuries-old plane trees. Here, history merges with the life of the people of Lugano, offering a new culinary interpretation that celebrates the past with a fresh and contemporary vision, using high-quality ingredients preferably sourced from local suppliers. On the banks of the Cassarate River stood the Osteria del Porto, which over the years has earned the title of "Antica" (Ancient). Its centuries-old history dates back to the nineteenth century when it was a landing point for goods from barges. An Osteria, yes, but different: in tones, colors, and signs. A menu proposal between innovation and tradition, with the lake and mountains blending and meeting in the menus of Chef Domenico Rezza. We accompany the dishes with a selection of local and Italian wines, served with care by our dining staff. And then the special occasions, the happy hours, the exclusive terrace for private events. A venue constantly on the move, searching for new proposals, accompanied by smiles and authentic hospitality.

Nestled at an altitude of 1050 m in the heart of the authentic resort of Champéry, the Boutique Hotel Beau-Séjour & Spa combines Swiss tradition, sport-chic and a warm atmosphere. Champéry is a ski resort in the winter and a hiking and mountain biking resort in the summer. It is part of one of the largest ski areas in the world: the Portes-du-Soleil. This charming hotel is located 400 m from the cable car, on the village road. The main body of the building is a chalet with a decorating boutique and an art gallery that houses unique creations. The location offers an unobstructed view of the Dents-du-Midi where sports and nature lovers can find calm, conviviality and a gentle way of life. In winter, after a beautiful day, relax by the fireplace and enjoy the "Tea-Time". The Beau-Séjour offers a well-stocked buffet breakfast and a Tea-Time offered to guests in the afternoon. The 33 rooms are all different and therefore unique. Tastefully furnished, the authentic wood translates into an atmosphere that breathes the "Mountain Chalet" style; a lifestyle between chic and rustic to offer warmth, softness and well-being. Its restaurant, the Vieux-Chalet, is a chic and rustic restaurant, typical of the mountain. Slip under the comforter for a peaceful night sublimated by pleasant dreams provoked by the unforgettable memories of the day : • The rooms are non-smoking • Equipped with free Wi-fi • Radio • TV • Telephone • Individual WC • Access to the Minibar They offer all the necessary comfort in a quiet environment At 500 m you will find the Palladium, a sports and events center. You will find there • an Escape-Game • a climbing wall, • Tennis courts, • a Culring track, • an ice rink, • a swimming pool • and a fitness center. Many other activities are also offered in the village and surroundings: • Via ferrata, • Acrobanche, • Snowshoe trails.

Voilà 2 fois que je viens manger ici. Personnel sympa et à l écoute, ambiance décontractée Nourriture excellente, assiettes bien présentées Merci !

The CS gourmet & catering brand is the latest creation of STa Sagl, a family-owned company specializing in the production of long-life food (www.gnamgnam.ch) and the transportation and logistics of fresh, frozen and non-food food (www.stasagl.ch) founded by Marco and Marilena Stroppini more than 40 years ago and passed on to their son in 2013. Carlo sought to bring a general renewal to the company, reflecting current market needs. Our philosophy is based on quality, efficiency and love for our work, which, flanked by nearly half a century of experience in the food industry, allows us to be competitive in the market. The CS line stands for superior quality and was created for this very purpose, to provide a well-maintained, family-run service so that we can satisfy the most demanding customers, creating and purchasing products that enhance our area and allow people to rediscover and appreciate genuine foods.

Impressive Swiss dishes, wines and great service. Highly recommended.