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Amaru offers a sensory experience with a menu of street-food-inspired dishes drawing on Peruvian tradition and modern fusion. Chef Claudia Canessa's signature style perfectly balances aromatic flavors and spice. The interior, designed by British artist Luke Edward Hall, features a 'Bloomcore' aesthetic with oversized Engadin wildflowers and mushroom-shaped lights, creating a theatrical Alpine-Andean atmosphere.
Opening times
Closed until 7:00 PM
- MondayClosed
- Tuesday19:00 to 22:00
- Wednesday19:00 to 22:00
- Thursday19:00 to 22:00
- Friday19:00 to 22:00
- Saturday19:00 to 22:00
- SundayClosed
Opening times
Closed until 7:00 PM
- MondayClosed
- Tuesday19:00 to 22:00
- Wednesday19:00 to 22:00
- Thursday19:00 to 22:00
- Friday19:00 to 22:00
- Saturday19:00 to 22:00
- SundayClosed
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