Simon Müller is an oil miller. He didn't always do that, but in 2010 when he discovered his passion for oils and their healing and health-promoting properties, little held him back. He quickly immersed himself in the world of seeds and nuts and became a Swiss pioneer of cold-pressed oils with the founding of Oelist. For over ten years, he has been running the family business together with his wife Sandra Müller-Karrer, where he brings his knowledge of oil plants and their processing into high-quality, natural oils and thus quickly became a competent manufacturer of organic oils in the heart of Kleinbasel. In the more than ten-year history, Oelist has grown - personally and professionally: whether it is in specialist workshops, collaborations with the cosmetics manufacturer "Bea Nature" and "Finkmüller - Coffee & Fine Goods", or in supplying top restaurants throughout Switzerland.

Einzig der Tisch in der rechten Ecke hinten steht "unter Vibration". Anscheinend ist der Kühltaum mit Kompressor drunter.

Discover our authentic Portuguese restaurant in Switzerland, offering culinary specialties directly from Portugal. Here, you can enjoy traditional dishes such as Bacalhau, Caldo Verde, and Pastéis de Nata, prepared according to original recipes. Our charming ambiance and excellent service make every visit a special experience. Why choose our Portuguese restaurant? - Traditional Portuguese cuisine: Experience the taste of Portugal with freshly prepared dishes made from high-quality ingredients. - Authentic atmosphere: Our restaurant is decorated in a typical Portuguese style, providing a cozy and inviting environment. - Exquisite wines: Enjoy a selection of fine Portuguese wines that perfectly complement our dishes. - Friendly service: Our team warmly welcomes you and ensures that you feel right at home. - Perfect location: Ideally situated in the heart of the city, easily accessible for a pleasant dinner or a relaxed lunch. Popular dishes and specialties: - Bacalhau à Brás - Caldo Verde - Frango Piri-Piri - Sardinhas Assadas - Pastéis de Nata Our promise: - Fresh ingredients: We use only the freshest ingredients to ensure the authentic taste of Portuguese cuisine. - Homemade dishes: All our dishes are freshly prepared with a lot of love. - Culinary variety: From meat and fish dishes to vegetarian options, everyone will find something to their taste. Visit us and be enchanted by Portuguese hospitality and delicious food. Reserve a table today and embark on a culinary journey to Portugal! We look forward to your visit!

Gutes Essen, angenehmes Ambiente, aufgestellter Service

Es war ein ganz toller Abend! Kulinarisch wurden wir wieder einmal sehr verwöhnt! So gute Spätzli habe ich in meinem ganzen langen Leben noch nie gegessen! Dani und seine Helfer waren sehr nett! Alles Gute zum Jahresstart! Erika und Toni

The food Is delicious, the location Is really nice and the service is top. Everything perfect.

Wir waren heute zum Mittagessen da. Sehr tolles Essen und ein herzlicher Kellner. Jederzeit wieder

The perfect Chocolate Alternative The number one chocolate alternative Caropha, is made from the superfood 'carob'. It is the ideal choice for vegans, diabetics, allergy sufferers, and health-conscious individuals. In our range, you will find a wide selection of delicious, vegan, eco-friendly, and diabetic-friendly treats. Caropha chocolate comes in five flavors, and in our assortment, we also have Caropha Almond spread, Caropha syrup, and the perfect snack, Almond Coaties. Our products are naturally sweetened and contain valuable vitamins E, B, and B2. Get ready to dive into a completely new taste explosion! Let yourself be transported into a world full of delicious possibilities by Caropha and discover the unique taste of carob! Sustainable, natural, and conscious. Caropha - Back to sweet nature.

Wir durften zu 6 im Séparée essen, wir hatten einen sehr schönen Abend. Das Essen war für alle sehr gut und schön angerichtet, heisse Teller, das wussten wir zu schätzen. Die Bedienung ist sehr freundlich und zuvorkommend. herzlichen Dank

War sehr hügyenisch und feine pizzas

Vom Entree bis zum Dessert grandiose Gastronomie, freundliche und kompetente Bedienung. Das "Ristorante della Stazione" in Intragna kann uneingeschränkt empfohlen werden.

Freundlicher Empfang, aufmerksamer Service und hervorragende Gerichte!! So macht ein Restaurantbesuch noch Spass. Wir kommen gerne wieder. Luzia Meier

Wir waren am Ostersamstag zum Lunch im Berg 699. Sehr aufmerksame und freundliche Bedienung, ausgezeichnetes Essen (Cordon-Bleu) und sehr leckere Dessertauswahl, Cremeschnitte, Torte della Nonne, Linzertorte und Schwarzwäldertorte, alle hausgemacht. Leider haben wir wieder kein Kamel gesehen :-). Aber wir kommen wieder, keine Frage.