vous êtes formidables à tous points de vue. Un réel plaisir renouvellé de venir chez vous. Cuisine au top, variée, fraîche, bien présentée, un réglas le plus souvent. Personnel charmant, disponible, souraint, efficace. Un confort été comme hiver. On a de la chance de vous avoir

Opened in 2017 within Globus and ideally located on Rue du Rhône, “Les Aviateurs” joined Philippe Chevrier’s collection of venues in 2022. In a warm and elegant setting inspired by the world of 1930s aviation, this bar tea-room offers a menu suited to every moment of the day.

Merci Bon

Merci

À chaque fois que nous y allons, nous sommes très bien accueilli et les plats sont bons

More than just the name Philippe Chevrier chose in tribute to his mother, Denise’s Art of Burger reflects the savoir-faire, curiosity, and creativity she passed on to him. Nestled in the heart of the Globus Food Hall, Denise’s Art of Burger reinvents a culinary classic. Through the four seasons, the team reimagines the burger by selecting the finest ingredients to create an innovative and refined gourmet experience.

Je recommande le restaurant Costa Smeralda , le vin est très bon et la pizza délicieuse !

In an authentic and welcoming setting reminiscent of the traditional Lyonnais bouchons, Café des Négociants welcomes guests from Tuesday to Saturday in the heart of Old Carouge. Clean design, vintage advertisements, and an original zinc counter create a refined yet understated atmosphere. In summer, the terrace is the perfect place to enjoy the lively charm of this district with its distinctly Sardinian character. A true institution, Café des Négociants offers refined traditional cuisine. The escargot casserole, pan-fried frog legs with parsley, and the famous Carouge-style entrecôte have built the restaurant’s reputation. A beautiful menu, seasonal specials, and a wine cellar featuring more than 100 references complete the experience.

Beirut Bistrot Sàrl is a Lebanese restaurant in Geneva, founded by four passionate food lovers who aim to share the flavors, aromas, and traditions of their homeland. Their cuisine is inspired by family recipes, rich in tradition and generosity.

This place is a must if you're in Geneva and like prawns. Simple idea, executed very well. Chips, salad, bread and unlimited prawns in garlic butter. Friendly staff, amazing prawns, bib provided for the inevitable splash of butter. Thoroughly enjoyed it 😊

Cuisine d'exception, tout était délicieux et le Cheesecake est incroyable, le meilleure ! Un service parfait et une décoration branché