Boulangerie Millioud Sàrl

boulangerie-pâtisserie

Bakery pastry shop in Lausanne

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A little history...

The Millioud Bakery was founded in 1896 by Emile Millioud. His son Robert then took over the business, followed by his grandson Marcel.

In 1986, André Millioud took over the business. With the help of his wife Catherine, he opened two branches: one in Cheseaux-sur-Lausanne in 1991 and another in the Renens CFF train station in 1998.
In 2014, the Lausanne store was opened.

The future of the bakery seems assured, as André and Catherine's son Jonathan has a CFC (certificate of professional competence) in pastry and confectionery and baking, while their daughter Aurélie is training in business management.

Menu Menu

Opening times

Closed until 6:00 AM

Monday
6:00 to 18:30
Tuesday
6:00 to 18:30
Wednesday
6:00 to 18:30
Thursday
6:00 to 18:30
Friday
6:00 to 18:30
Saturday
6:00 to 12:30
Sunday
Closed

Monday
6:00 to 18:30
Tuesday
6:00 to 18:30
Wednesday
6:00 to 18:30
Thursday
6:00 to 18:30
Friday
6:00 to 18:30
Saturday
6:00 to 12:30
Sunday
Closed

Rating 4.2 of 5 stars

Average rating (5 reviews)

Opening times

Closed until 6:00 AM

Monday
6:00 to 18:30
Tuesday
6:00 to 18:30
Wednesday
6:00 to 18:30
Thursday
6:00 to 18:30
Friday
6:00 to 18:30
Saturday
6:00 to 12:30
Sunday
Closed

Monday
6:00 to 18:30
Tuesday
6:00 to 18:30
Wednesday
6:00 to 18:30
Thursday
6:00 to 18:30
Friday
6:00 to 18:30
Saturday
6:00 to 12:30
Sunday
Closed

Address:

Telephone:
021 320 19 58*

Website:
www.boulangerie-millioud.ch

Social media:

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French; Regional; Apéritifs/Catering,Baguette,Birthday cakes,Cakes,Chocolate,Croissants,Mini cakes,Pralines,Whole grain bread; Puff pastry,Sandwiches,Sweet pastries; By telephone,In-store,Online; Close to public transport; Takeaway; Breakfast,Catering,Pre-order,Takeout,Weddings; Cake and sweets,Coffee,Sandwich
Categories: Bakery pastry shop Caterer